Nutrition Facts for Low fat vanilla milk
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Low Fat Vanilla Milk

Image of Low Fat Vanilla Milk
Nutriscore Rating: 70/100

Indulge guilt-free with a refreshing glass of Low Fat Vanilla Milk, a lighter twist on a classic favorite. This quick and easy recipe combines creamy low-fat milk with pure vanilla extract for a naturally aromatic flavor, while a touch of honey or optional low-calorie sweetener adds just the right hint of sweetness. Perfectly chilled with ice cubes, this drink is ready in just 5 minutes, making it an ideal low-fat, low-calorie beverage for breakfast, snack time, or a healthy post-workout treat. Whether enjoyed as-is or paired with cookies, this simple yet satisfying recipe is a delicious way to elevate your everyday milk. Perfect for health-conscious home cooks, it’s a delightful option for anyone seeking quick and flavorful dairy-based drinks.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 2 cups Low-fat milk (1% or skim)
  • 1 teaspoon Pure vanilla extract
  • 1 tablespoon Honey (or low-calorie sweetener, optional)
  • 4 pieces Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

1. In a blender or mixing container, combine the low-fat milk, vanilla extract, and honey (or sweetener, if using).

2

2. Blend or whisk the ingredients thoroughly until the honey is fully dissolved and the milk is well-flavored.

3

3. Add 4 ice cubes into two serving glasses to keep the milk chilled.

4

4. Pour the prepared vanilla milk evenly into the glasses over the ice.

5

5. Serve immediately and enjoy your light and flavorful Low Fat Vanilla Milk!

⚑
Cooking Tip: Take your time with each step for the best results!
140
cal
8.3g
protein
21.2g
carbs
2.3g
fat

Nutrition Facts

1 serving (258.6g)
Calories
140
% Daily Value*
Total Fat 2.3 g 3%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 108 mg 5%
Total Carbohydrate 21.2 g 8%
Dietary Fiber 0.0 g 0%
Total Sugars 20.9 g
Protein 8.3 g 17%
Vitamin D 3.2 mcg 16%
Calcium 305 mg 23%
Iron 0.3 mg 1%
Potassium 372 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.7%%
23.7%%
15.5%%
Fat: 43 cal (15.5%%)
Protein: 66 cal (23.7%%)
Carbs: 168 cal (60.7%%)