Nutrition Facts for Low fat snack mix

Low Fat Snack Mix

Image of Low Fat Snack Mix
Nutriscore Rating: 61/100

Satisfy your cravings without the guilt with this irresistible Low Fat Snack Mix! Packed with wholesome ingredients like air-popped popcorn, whole-grain cereal squares, and crunchy pretzels, this light yet flavorful mix is bolstered by a protein boost from unsalted almonds and sunflower seeds. A simple seasoning blend of paprika, garlic powder, and onion powder adds a savory twist, while a quick oven toast enhances the textures and brings out the natural nuttiness. Made in just 15 minutes and perfect for meal prep, this homemade snack is ideal for busy afternoons or movie nights. Plus, it’s low fat, easy to store, and great for on-the-go snackingβ€”a healthy alternative to store-bought options!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 6 cups air-popped popcorn
  • 2 cups whole-grain cereal squares (e.g., Chex or similar)
  • 1 cup pretzel twists or sticks
  • 0.5 cup unsalted almonds
  • 0.25 cup unsalted sunflower seeds
  • 1 teaspoon ground paprika
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • as needed olive oil spray
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat the oven to 350Β°F (175Β°C). Line a large baking sheet with parchment paper or a silicone baking mat.

2

In a large mixing bowl, combine the air-popped popcorn, whole-grain cereal squares, pretzel twists, almonds, and sunflower seeds.

3

Lightly spray the mixture with olive oil spray, tossing gently to coat the ingredients evenly.

4

In a small bowl, mix together the paprika, garlic powder, and onion powder. Sprinkle the seasoning mixture over the snack mix, tossing to ensure even coating.

5

Spread the seasoned snack mix evenly onto the prepared baking sheet.

6

Bake in the preheated oven for 5 minutes, stirring halfway through, to lightly toast the ingredients and enhance their flavor.

7

Remove the snack mix from the oven and let it cool completely on the baking sheet before serving or storing.

8

Store in an airtight container for up to one week to maintain freshness.

⚑
Cooking Tip: Take your time with each step for the best results!
1914
cal
47.0g
protein
318.2g
carbs
50.4g
fat

Nutrition Facts

1 serving (454.6g)
Calories
1914
% Daily Value*
Total Fat 50.4 g 65%
Saturated Fat 4.1 g 20%
Polyunsaturated Fat 1.1 g
Cholesterol 0 mg 0%
Sodium 4402 mg 191%
Total Carbohydrate 318.2 g 116%
Dietary Fiber 31.2 g 111%
Total Sugars 17.0 g
Protein 47.0 g 94%
Vitamin D 2.7 mcg 13%
Calcium 619 mg 48%
Iron 27.5 mg 153%
Potassium 1306 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

66.5%%
9.8%%
23.7%%
Fat: 453 cal (23.7%%)
Protein: 188 cal (9.8%%)
Carbs: 1272 cal (66.5%%)