Low Fat Potato Smiley Faces
Bring a touch of childhood nostalgia to your table with these delightful Low Fat Potato Smiley Faces! Perfectly shaped and richly flavored, this healthier take on the classic treat uses mashed Russet potatoes combined with cornstarch, smoked paprika, onion powder, garlic powder, and a hint of black pepper for a savory twist. Baked to golden perfection with a light spray of olive oil, these adorable potato smiles are crisp on the outside while staying creamy on the inside, all without the extra calories of deep frying. Fun for kids and grown-ups alike, they make an irresistible addition to family dinners, snack time, or party platters. Ready in under an hour, these oven-baked potato smiley faces are not only budget-friendly but also easy to customize with your favorite seasonings for a personal touch!
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Recipe Information
Ingredients
- 3 medium Russet potatoes
- 2 tablespoons Cornstarch
- 1 teaspoon Paprika
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 to taste Olive oil spray
Instructions
Peel and chop the potatoes into quarters. Place them in a pot of cold water and bring to a boil over medium-high heat.
Once boiling, reduce the heat and let them simmer for about 15 minutes or until tender. Drain the potatoes and let them cool slightly.
Mash the potatoes in a large bowl until smooth and lump-free.
Stir in the cornstarch, paprika, onion powder, garlic powder, salt, and black pepper. Mix until well combined.
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Divide the mashed potato mixture into small balls, about 1.5 tablespoons each, and flatten them into discs about 1/2 inch thick.
Use a straw to create the eyes and a small spoon or knife to carve a smile on each face.
Place the smiley faces on the prepared baking sheet. Lightly spray the tops of the smiley faces with olive oil spray to ensure they crisp up nicely.
Bake in the preheated oven for 15-20 minutes or until golden brown, flipping halfway through the cooking time.
Allow to cool for a few minutes before serving and enjoy your low-fat potato smiley faces!
Nutrition Facts
Calories |
594 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2439 mg | 106% | |
| Total Carbohydrate | 134.7 g | 49% | |
| Dietary Fiber | 10.9 g | 39% | |
| Total Sugars | 6.3 g | ||
| Protein | 16.2 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 103 mg | 8% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 3023 mg | 64% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
