Low Fat Oreo McFlurry
Indulge guilt-free with this homemade Low Fat Oreo McFlurry—a creamy, refreshing treat that’s both delicious and diet-friendly! Crafted with low-fat vanilla frozen yogurt, skim milk, and a touch of vanilla extract, this easy recipe delivers all the rich flavor and cookie-filled goodness of a classic Oreo McFlurry without the extra calories. Featuring crushed Oreos for the ultimate chocolatey crunch, this delectable dessert comes together in just 10 minutes using a simple blender technique. Perfect for satisfying sweet cravings, this healthier twist on a fast-food favorite is ideal for summer or any time you need a quick and indulgent pick-me-up. Whip up this delightful creation today and treat yourself to a luscious low-fat indulgence!
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Recipe Information
Ingredients
- 2 cups Low-fat vanilla frozen yogurt
- 0.5 cup Skim milk
- 6 whole Oreo cookies
- 0.5 teaspoon Vanilla extract
Instructions
Place the low-fat vanilla frozen yogurt and skim milk into a blender.
Add the vanilla extract for additional flavor.
Pulse the blender gently for a few seconds to combine the ingredients.
Add 4 Oreo cookies into the blender, breaking them slightly by hand to assist blending.
Blend on a low setting for 10-15 seconds until the Oreos are thoroughly mixed, leaving some chunks for texture.
Crush the remaining 2 Oreo cookies in a separate bowl with a spoon or your hands to create rough chunks.
Divide the mixture evenly between two serving glasses.
Top each serving with the crushed Oreo chunks as a garnish.
Serve immediately with a spoon and enjoy your Low Fat Oreo McFlurry!
Nutrition Facts
Calories |
1579 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.6 g | 66% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 1146 mg | 50% | |
| Total Carbohydrate | 261.0 g | 95% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 171.4 g | ||
| Protein | 29.2 g | 58% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 936 mg | 72% | |
| Iron | 7.7 mg | 43% | |
| Potassium | 1222 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
