Nutrition Facts for Low fat no-bake peanut butter energy balls

Low Fat No-Bake Peanut Butter Energy Balls

Image of Low Fat No-Bake Peanut Butter Energy Balls
Nutriscore Rating: 59/100

Fuel your day the nutritious way with these Low Fat No-Bake Peanut Butter Energy Balls—perfect for a quick snack or post-workout boost! This easy and guilt-free recipe combines the wholesome goodness of rolled oats, chia seeds, and natural peanut butter with a touch of honey for natural sweetness and mini chocolate chips for irresistible bursts of flavor. Ready in just 15 minutes with no baking required, these protein-packed treats are gluten-free and ideal for meal prep, staying fresh in the fridge all week long. Whether you’re looking for a grab-and-go breakfast or a healthy energy booster, these homemade energy balls are your answer to delicious simplicity.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup Rolled oats
  • 0.5 cup Natural peanut butter
  • 0.25 cup Honey
  • 2 tablespoons Chia seeds
  • 1 teaspoon Vanilla extract
  • 0.25 cup Mini chocolate chips
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium-sized mixing bowl, combine the rolled oats, powdered peanut butter, and chia seeds.

2

In a separate small bowl, mix the natural peanut butter, honey, and vanilla extract until smooth.

3

Pour the peanut butter mixture into the oat mixture, stirring until well combined. Ensure the mixture is evenly moistened.

4

Fold in the mini chocolate chips, ensuring they are evenly distributed.

5

Using a tablespoon measuring spoon, scoop out the mixture and roll it into balls using your palms. Continue this process until all the mixture has been used.

6

Place the energy balls on a parchment-lined baking sheet.

7

Refrigerate the energy balls for at least 30 minutes to allow them to set.

8

Once set, store the energy balls in an airtight container in the refrigerator for up to a week.

Cooking Tip: Take your time with each step for the best results!
1385
cal
47.3g
protein
151.0g
carbs
74.6g
fat

Nutrition Facts

1 serving (300.6g)
Calories
1385
% Daily Value*
Total Fat 74.6 g 96%
Saturated Fat 15.9 g 80%
Polyunsaturated Fat 4.8 g
Cholesterol 0 mg 0%
Sodium 508 mg 22%
Total Carbohydrate 151.0 g 55%
Dietary Fiber 24.2 g 86%
Total Sugars 71.7 g
Protein 47.3 g 95%
Vitamin D 0.0 mcg 0%
Calcium 262 mg 20%
Iron 8.7 mg 48%
Potassium 1114 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.2%%
12.9%%
45.8%%
Fat: 671 cal (45.8%%)
Protein: 189 cal (12.9%%)
Carbs: 604 cal (41.2%%)