Low Fat Mini Chocolate Chip Cookies
Indulge guilt-free with these irresistibly soft and chewy Low Fat Mini Chocolate Chip Cookies, perfect for satisfying your sweet tooth without compromising your healthy lifestyle. Made with wholesome ingredients like unsweetened applesauce and just egg white, these bite-sized treats boast a reduced fat content while delivering all the classic cookie flavor you love, thanks to rich brown sugar and a touch of vanilla. Each batch comes together in just 25 minutes and yields 24 perfectly portioned cookies, packed with mini chocolate chips for bursts of sweetness in every bite. Ideal for snacking, sharing, or packing in lunchboxes, these easy-to-make cookies prove that indulgence doesn’t have to mean excess.
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Recipe Information
Ingredients
- 1.5 cups all-purpose flour
- 0.5 teaspoons baking soda
- 0.25 teaspoons salt
- 0.5 cups unsweetened applesauce
- 0.5 cups brown sugar
- 0.25 cups granulated sugar
- 1 teaspoons vanilla extract
- 1 large egg white
- 0.5 cups mini chocolate chips
- non-stick cooking spray
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or lightly spray with non-stick cooking spray.
In a medium bowl, whisk together the flour, baking soda, and salt; set aside.
In a large bowl, combine the unsweetened applesauce, brown sugar, and granulated sugar until well mixed.
Add the vanilla extract and the egg white to the wet ingredients and mix until fully combined.
Gradually add the dry ingredients to the wet mixture, stirring gently until a dough begins to form.
Fold in the mini chocolate chips until they are evenly distributed throughout the dough.
Using a small spoon or a cookie scoop, drop rounded teaspoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. Be careful not to overbake.
Remove the cookies from the oven and let them cool on the baking sheet for about 2 minutes before transferring them to a wire rack to cool completely.
Enjoy your low-fat mini chocolate chip cookies warmed or at room temperature.
Nutrition Facts
Calories |
1401 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.3 g | 17% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1300 mg | 57% | |
| Total Carbohydrate | 301.7 g | 110% | |
| Dietary Fiber | 9.1 g | 32% | |
| Total Sugars | 155.5 g | ||
| Protein | 25.2 g | 50% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 121 mg | 9% | |
| Iron | 10.9 mg | 61% | |
| Potassium | 443 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
