Nutrition Facts for Low fat iced caramel macchiato

Low Fat Iced Caramel Macchiato

Image of Low Fat Iced Caramel Macchiato
Nutriscore Rating: 69/100

Indulge in the guilt-free pleasure of a **Low Fat Iced Caramel Macchiato**, a refreshing twist on the classic coffeehouse favorite that's perfect for your healthy lifestyle. This quick and easy recipe comes together in just 5 minutes, blending bold, aromatic espresso with creamy skim milk and the sweet notes of vanilla and caramel. For an eye-catching presentation, the layered effect of espresso over milk creates both a visual treat and a delightful progression of flavors. Topped off with a rich caramel drizzle and served over ice, this skinny caramel macchiato offers all the decadence you crave with fewer caloriesβ€”ideal for a mid-afternoon pick-me-up or a cooling summer beverage. Whether you're cutting back on fat or simply seeking a homemade coffeehouse experience, this low-fat coffee drink is a must-try!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 shots espresso
  • 1 cup skim milk
  • 1 tablespoon vanilla syrup
  • 2 tablespoons caramel syrup
  • 1 cup ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Brew 2 shots of espresso using an espresso maker. Set aside to cool slightly.

2

In a tall glass, pour 1 cup of ice cubes to fill the glass about halfway.

3

Add 1 tablespoon of vanilla syrup over the ice.

4

Pour 1 cup of skim milk over the ice and syrup, leaving some space at the top for the espresso.

5

Slowly pour the espresso over the milk. This will allow the drink to have a layered effect.

6

Drizzle 2 tablespoons of caramel syrup over the drink.

7

Stir lightly to combine as desired, or enjoy the layers of flavors as they meld together.

8

Serve immediately with a straw.

⚑
Cooking Tip: Take your time with each step for the best results!
239
cal
8.6g
protein
50.6g
carbs
0.2g
fat

Nutrition Facts

1 serving (597.0g)
Calories
239
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 158 mg 7%
Total Carbohydrate 50.6 g 18%
Dietary Fiber 0.0 g 0%
Total Sugars 49.0 g
Protein 8.6 g 17%
Vitamin D 2.7 mcg 13%
Calcium 322 mg 25%
Iron 0.0 mg 0%
Potassium 510 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.8%%
14.4%%
0.8%%
Fat: 1 cal (0.8%%)
Protein: 34 cal (14.4%%)
Carbs: 202 cal (84.8%%)