Nutrition Facts for Low fat fried mozzarella sticks

Low Fat Fried Mozzarella Sticks

Image of Low Fat Fried Mozzarella Sticks
Nutriscore Rating: 59/100

Indulge in the irresistible crunch of **Low Fat Fried Mozzarella Sticks**, a healthier twist on a classic comfort food favorite. These crispy-on-the-outside, gooey-on-the-inside treats are air-fried to perfection, making them a guilt-free snack or appetizer option. Made with **low-fat mozzarella cheese**, coated in seasoned **panko breadcrumbs**, and lightly spritzed with cooking spray, these mozzarella sticks deliver satisfying flavor and texture without the extra grease of traditional frying. Perfectly seasoned with **Italian herbs and garlic powder**, and ready in under 30 minutes, they’re ideal for game day, party platters, or a quick snack. Serve them piping hot with your favorite marinara sauce for a wholesome, crowd-pleasing bite! Keywords: low-fat mozzarella sticks, air fryer appetizer, healthy snack recipes, crispy fried mozzarella.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
8 min
πŸ•
Total Time
28 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 8 pieces low-fat mozzarella cheese sticks
  • 0.5 cup all-purpose flour
  • 2 large egg whites
  • 2 tablespoons non-fat milk
  • 1 cup panko breadcrumbs
  • 1 tablespoon Italian seasoning
  • 0.5 teaspoon garlic powder
  • cooking spray
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Place the mozzarella sticks in the freezer for at least 1 hour or until they are frozen. This will help them retain their shape during cooking.

2

Prepare three shallow bowls for dipping: one with flour, the second with beaten egg whites and milk, and the third with a mixture of panko breadcrumbs, Italian seasoning, garlic powder, salt, and pepper.

3

Remove the frozen mozzarella sticks from the freezer. Coat each stick in flour, making sure to shake off any excess.

4

Dip the floured mozzarella stick into the egg mixture, allowing any excess to drip off, then roll it in the breadcrumb mixture, pressing lightly to ensure it sticks.

5

Repeat the dipping process with all mozzarella sticks, coating them thoroughly. For a thicker coating, repeat the egg and breadcrumb steps once more.

6

Preheat your air fryer to 390Β°F (200Β°C). Lightly grease the air fryer basket with cooking spray.

7

Place the mozzarella sticks in the basket in a single layer without overcrowding. Lightly spray the tops with cooking spray.

8

Cook the mozzarella sticks in the air fryer for 6-8 minutes, turning halfway through, until they are golden brown and crispy on the outside and the cheese is melted inside.

9

Serve warm with a side of marinara sauce or your favorite dipping sauce.

⚑
Cooking Tip: Take your time with each step for the best results!
955
cal
86.1g
protein
99.0g
carbs
22.7g
fat

Nutrition Facts

1 serving (438.7g)
Calories
955
% Daily Value*
Total Fat 22.7 g 29%
Saturated Fat 12.2 g 61%
Polyunsaturated Fat 0.0 g
Cholesterol 81 mg 27%
Sodium 3244 mg 141%
Total Carbohydrate 99.0 g 36%
Dietary Fiber 4.7 g 17%
Total Sugars 5.7 g
Protein 86.1 g 172%
Vitamin D 0.3 mcg 2%
Calcium 1721 mg 132%
Iron 9.0 mg 50%
Potassium 400 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.9%%
36.5%%
21.6%%
Fat: 204 cal (21.6%%)
Protein: 344 cal (36.5%%)
Carbs: 396 cal (41.9%%)