Nutrition Facts for Low fat creamy smoothie base

Low Fat Creamy Smoothie Base

Image of Low Fat Creamy Smoothie Base
Nutriscore Rating: 71/100

Get ready to transform your smoothie game with this irresistibly light and luscious Low Fat Creamy Smoothie Base! This quick and versatile recipe combines the creamy richness of low-fat Greek yogurt, the natural sweetness of frozen banana, and the subtle nuttiness of unsweetened almond milk to create a perfect foundation for your favorite smoothie creations. Enhanced with a hint of vanilla extract and a touch of honey, this smoothie base is not only incredibly flavorful but also low in fat and packed with wholesome ingredients. Blended to perfection in just minutes with a handful of ice cubes, it delivers a velvety texture without the extra caloriesβ€”ideal for breakfast, post-workout fuel, or a guilt-free snack. Customize it with fresh fruits, leafy greens, or superfood add-ins to create nutrient-dense smoothies tailored to your taste. Refreshing, creamy, and endlessly adaptable, this smoothie base is a must-try for anyone seeking a healthier way to enjoy their favorite blended drinks!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Low-fat Greek yogurt
  • 1 medium Frozen banana
  • 1 cup Unsweetened almond milk
  • 0.5 teaspoon Vanilla extract
  • 1 tablespoon Honey
  • 4 pieces Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

1. Peel and slice the frozen banana into smaller chunks to make it easier to blend.

2

2. In a blender, combine the low-fat Greek yogurt, banana chunks, and unsweetened almond milk.

3

3. Add the vanilla extract and honey to the blender to enhance the flavor and sweetness of the smoothie base.

4

4. Add ice cubes to the mix to achieve a thicker and colder consistency.

5

5. Blend the ingredients on high speed until the mixture is smooth and creamy. This should take about 1-2 minutes depending on your blender.

6

6. Taste the smoothie base; if additional sweetness is desired, gradually add more honey and blend again.

7

7. Once blended to desired consistency and taste, pour the smoothie base into glasses or store it in an airtight container in the refrigerator for up to 24 hours.

8

8. Use this base as-is or jazz it up with your favorite fruits, leafy greens, or superfood powders for added nutrition and flavor.

⚑
Cooking Tip: Take your time with each step for the best results!
471
cal
22.9g
protein
75.9g
carbs
9.7g
fat

Nutrition Facts

1 serving (750.1g)
Calories
471
% Daily Value*
Total Fat 9.7 g 12%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 1.0 g
Cholesterol 29 mg 10%
Sodium 230 mg 10%
Total Carbohydrate 75.9 g 28%
Dietary Fiber 5.8 g 21%
Total Sugars 59.3 g
Protein 22.9 g 46%
Vitamin D 4.4 mcg 22%
Calcium 645 mg 50%
Iron 1.4 mg 8%
Potassium 839 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.9%%
19.0%%
18.1%%
Fat: 87 cal (18.1%%)
Protein: 91 cal (19.0%%)
Carbs: 303 cal (62.9%%)