Nutrition Facts for Low fat cottage cheese with cranberries

Low Fat Cottage Cheese with Cranberries

Image of Low Fat Cottage Cheese with Cranberries
Nutriscore Rating: 67/100

Indulge in a quick and wholesome snack with our Low Fat Cottage Cheese with Cranberries recipe—a delightfully healthy treat that's as nutritious as it is delicious. Featuring creamy low-fat cottage cheese, tangy dried cranberries, and a drizzle of golden honey, this recipe is elevated with the crunch of walnuts and a hint of warm cinnamon spice. Ready in just 10 minutes, it's perfect for a light breakfast, post-workout snack, or guilt-free dessert. Garnished with fresh mint leaves for a burst of color and freshness, this protein-packed dish is ideal for those seeking a low-fat, nutrient-rich option. It's a perfect balance of sweet, creamy, and crunchy, making it as satisfying as it is simple.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup low-fat cottage cheese
  • 0.25 cup dried cranberries
  • 1 tablespoon honey
  • 2 tablespoons walnuts
  • 0.25 teaspoon ground cinnamon
  • 4 leaves fresh mint leaves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Place the low-fat cottage cheese into a medium-sized mixing bowl.

2

Roughly chop the walnuts into smaller pieces using a sharp knife.

3

Add the dried cranberries and chopped walnuts to the bowl with the cottage cheese.

4

Drizzle the honey evenly over the mixture in the bowl.

5

Sprinkle the ground cinnamon on top for added flavor.

6

Using a spatula or large spoon, gently fold the ingredients together until well combined.

7

Divide the mixture into two serving bowls or plates.

8

Garnish each serving with two fresh mint leaves for a refreshing touch.

9

Serve immediately or store in the refrigerator for up to 2 hours before serving to enjoy it chilled.

Cooking Tip: Take your time with each step for the best results!
470
cal
27.5g
protein
56.8g
carbs
15.7g
fat

Nutrition Facts

1 serving (298.1g)
Calories
470
% Daily Value*
Total Fat 15.7 g 20%
Saturated Fat 3.8 g 19%
Polyunsaturated Fat 7.7 g
Cholesterol 27 mg 9%
Sodium 739 mg 32%
Total Carbohydrate 56.8 g 21%
Dietary Fiber 4.0 g 14%
Total Sugars 50.6 g
Protein 27.5 g 55%
Vitamin D 0.0 mcg 0%
Calcium 265 mg 20%
Iron 1.2 mg 7%
Potassium 386 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.5%%
23.0%%
29.5%%
Fat: 141 cal (29.5%%)
Protein: 110 cal (23.0%%)
Carbs: 227 cal (47.5%%)