Nutrition Facts for Low fat classic ham and swiss sandwich

Low Fat Classic Ham and Swiss Sandwich

Image of Low Fat Classic Ham and Swiss Sandwich
Nutriscore Rating: 70/100

Savor the delightful simplicity of this Low Fat Classic Ham and Swiss Sandwich, a light and wholesome twist on the beloved deli favorite. Perfect for lunch or a quick snack, this recipe features hearty whole wheat bread, low-fat cooked ham, and creamy Swiss cheese for a satisfying protein boost. Fresh layers of lettuce, juicy tomato, and crisp cucumber add vibrant texture, while Dijon mustard and low-fat mayonnaise deliver tangy, rich flavor in every bite. Ready in just 10 minutes with zero cooking required, this healthy sandwich is a breeze to assemble and perfect for busy lifestyles. Serve it fresh for a guilt-free meal that's as delicious as it is nutritious!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 pieces whole wheat bread slices
  • 4 ounces low-fat cooked ham slices
  • 1 ounce low-fat Swiss cheese slices
  • 1 tablespoon Dijon mustard
  • 2 pieces lettuce leaves
  • 2 pieces tomato slices
  • 4 pieces cucumber slices
  • 1 tablespoon low-fat mayonnaise
  • 1 pinch black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Lay out both slices of whole wheat bread on a clean surface.

2

Spread half a tablespoon of Dijon mustard on one slice of bread and half a tablespoon of low-fat mayonnaise on the other.

3

Place the slices of low-fat cooked ham evenly across the mustard-spread bread.

4

Add the low-fat Swiss cheese slice on top of the ham.

5

Layer the lettuce leaves, tomato slices, and cucumber slices over the Swiss cheese.

6

Sprinkle a pinch of black pepper across the vegetables for added flavor.

7

Top with the other slice of bread, mayonnaise side down, to complete the sandwich.

8

Cut the sandwich in half diagonally for easy handling and serve immediately.

Cooking Tip: Take your time with each step for the best results!
484
cal
50.5g
protein
38.1g
carbs
16.9g
fat

Nutrition Facts

1 serving (486.7g)
Calories
484
% Daily Value*
Total Fat 16.9 g 22%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 2.0 g
Cholesterol 94 mg 31%
Sodium 2772 mg 121%
Total Carbohydrate 38.1 g 14%
Dietary Fiber 5.9 g 21%
Total Sugars 10.4 g
Protein 50.5 g 101%
Vitamin D 0.2 mcg 1%
Calcium 377 mg 29%
Iron 4.8 mg 27%
Potassium 1072 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.1%%
39.9%%
30.0%%
Fat: 152 cal (30.0%%)
Protein: 202 cal (39.9%%)
Carbs: 152 cal (30.1%%)