Nutrition Facts for Low fat chocolate coconut balls

Low Fat Chocolate Coconut Balls

Image of Low Fat Chocolate Coconut Balls
Nutriscore Rating: 54/100

Indulge guilt-free with these irresistible Low Fat Chocolate Coconut Balls, a perfect treat for health-conscious chocolate lovers! Made with creamy low-fat natural yogurt, unsweetened shredded coconut, and rich cocoa powder, these no-bake bites are naturally sweetened with honey and infused with a hint of vanilla for a burst of flavor. Ready in just 15 minutes, this easy recipe is low in fat but high in satisfaction, offering a chewy texture and a decadent chocolatey taste. Optional dark chocolate chips add an extra layer of indulgence, making them great for dessert or a quick energy boost. Perfect for meal prep, these bite-sized goodies store beautifully in the fridge for up to a week. Healthy, delicious, and full of coconut charm, these treats are sure to become a favorite in your kitchen!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 150 grams Low-fat natural yogurt
  • 100 grams Unsweetened shredded coconut
  • 25 grams Cocoa powder
  • 2 tablespoons Honey
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Salt
  • 30 grams Dark chocolate chips (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium-sized mixing bowl, combine the low-fat natural yogurt, unsweetened shredded coconut, cocoa powder, honey, vanilla extract, and salt.

2

Stir the mixture well using a spatula or a spoon until all the ingredients are well incorporated and form a cohesive dough-like consistency.

3

If desired, fold in dark chocolate chips to add some extra chocolatey goodness.

4

Cover your hands with a small amount of cocoa powder to prevent sticking.

5

Scoop out small portions of the mixture using a spoon, about a tablespoon each, and roll them into balls between your hands.

6

Place each rolled ball onto a parchment-lined tray or plate.

7

Once all the mixture has been used to form balls, refrigerate for at least 30 minutes to set.

8

Serve the chocolate coconut balls chilled. Store leftovers in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
1098
cal
24.3g
protein
102.6g
carbs
78.7g
fat

Nutrition Facts

1 serving (352.7g)
Calories
1098
% Daily Value*
Total Fat 78.7 g 101%
Saturated Fat 65.4 g 327%
Polyunsaturated Fat 0.1 g
Cholesterol 10 mg 3%
Sodium 710 mg 31%
Total Carbohydrate 102.6 g 37%
Dietary Fiber 29.1 g 104%
Total Sugars 64.5 g
Protein 24.3 g 49%
Vitamin D 0.0 mcg 0%
Calcium 380 mg 29%
Iron 9.3 mg 52%
Potassium 1542 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.8%%
8.0%%
58.3%%
Fat: 708 cal (58.3%%)
Protein: 97 cal (8.0%%)
Carbs: 410 cal (33.8%%)