Low Fat Almond Tortilla
Discover the delicious simplicity of Low Fat Almond Tortillas, a gluten-free and keto-friendly recipe that’s perfect for wraps, snacks, or adding a wholesome touch to your favorite meal. Crafted with high-protein almond flour, fluffy egg whites, and fiber-packed psyllium husk, these tortillas balance lightness and durability, making them an ideal choice for health-conscious eaters. Whether you’re whipping them up in just 25 minutes or customizing your fillings, their soft texture and subtle nutty flavor will elevate any dish. Quick, easy, and made with just six pantry staples, these homemade tortillas are a nutritious alternative to traditional options—perfect for low-carb lifestyles while remaining irresistibly tasty.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup almond flour
- 3 large egg whites
- 1 tablespoon psyllium husk
- 0.25 teaspoon salt
- 0.5 teaspoon baking powder
- 0.5 cup water
Instructions
In a medium mixing bowl, combine almond flour, psyllium husk, salt, and baking powder.
In a separate bowl, whisk the egg whites until frothy.
Gradually add the egg whites to the dry ingredients, stirring well to incorporate. Slowly add water, mixing until you form a soft, pliable dough.
Divide the dough into 4 equal portions and shape each into a ball.
Place each ball between two sheets of parchment paper and roll out with a rolling pin into a thin circle, about 6 inches in diameter.
Heat a non-stick skillet over medium heat. Once hot, place one tortilla in the pan and cook for 1-2 minutes until the edges begin to brown slightly.
Flip the tortilla and cook for another 1-2 minutes on the other side.
Repeat with the remaining dough balls.
Allow the tortillas to cool on a wire rack before serving.
Enjoy your homemade low-fat almond tortillas with your favorite fillings or as a healthy snack!
Nutrition Facts
Calories |
620 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 62% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 985 mg | 43% | |
| Total Carbohydrate | 28.5 g | 10% | |
| Dietary Fiber | 14.3 g | 51% | |
| Total Sugars | 4.1 g | ||
| Protein | 31.2 g | 62% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 230 mg | 18% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 206 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
