Low Carb Zesty Mustard Dip
Elevate your appetizer game with this Low Carb Zesty Mustard Dip—an irresistibly creamy, tangy condiments that's perfect for pairing with fresh-cut veggies, pork rinds, or as a flavorful addition to your favorite low-carb meals. Made with a vibrant blend of Dijon mustard, rich mayonnaise, and smooth sour cream, this quick and easy dip is infused with a burst of fresh lemon juice, smoky paprika, and subtle garlic notes for layers of bold, zesty flavor. Ready in just 5 minutes with no cooking required, it’s a go-to option for busy keto enthusiasts or anyone seeking healthier snack accompaniments. Garnish with fresh parsley for a pop of color and serve this versatile dip at your next gathering or cozy night in. From quick prep to endless serving possibilities, this recipe delivers on taste while keeping carbs low.
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Recipe Information
Ingredients
- 3 tablespoons Dijon mustard
- 4 tablespoons Mayonnaise
- 2 tablespoons Sour cream
- 1 teaspoon Fresh lemon juice
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Smoked paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 teaspoon Chopped fresh parsley (optional, for garnish)
Instructions
In a medium-sized mixing bowl, combine the Dijon mustard, mayonnaise, and sour cream. Stir until smooth and well blended.
Add the fresh lemon juice, garlic powder, smoked paprika, salt, and black pepper to the mixture. Whisk until all the ingredients are fully incorporated and the dip is creamy.
Taste the dip and adjust seasoning if necessary (add more salt, pepper, or lemon juice to suit your preference).
Transfer the dip to a serving bowl. If desired, sprinkle chopped fresh parsley on top as a garnish.
Serve immediately with low-carb snacks such as fresh-cut vegetables, pork rinds, or use as a condiment. Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts
Calories |
587 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.9 g | 74% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 1783 mg | 78% | |
| Total Carbohydrate | 15.8 g | 6% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 1.8 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 39 mg | 3% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 40 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
