Nutrition Facts for Low carb vegan protein shake

Low Carb Vegan Protein Shake

Image of Low Carb Vegan Protein Shake
Nutriscore Rating: 82/100

Revitalize your day with this Low Carb Vegan Protein Shake, a perfect blend of wholesome, plant-based ingredients designed for health-conscious individuals. Packed with creamy unsweetened almond milk, nutrient-rich frozen spinach, and avocado chunks, this shake is a powerhouse of vitamins and minerals. Vegan protein powder ensures a satisfying protein boost without the carbs, while chia seeds and unsweetened cocoa powder add fiber and a hint of indulgence. Lightly sweetened with stevia or monk fruit for a customizable sweetness, this refreshing shake comes together in just 5 minutes. Ideal for a quick breakfast, post-workout refueling, or an energizing midday snack, it’s a creamy, delicious, and guilt-free choice for low-carb vegan diets.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Unsweetened almond milk
  • 1 scoop Vegan protein powder (unsweetened, low-carb)
  • 1 cup Frozen spinach
  • 0.5 cup Frozen avocado chunks
  • 1 tablespoon Chia seeds
  • 1 tablespoon Unsweetened cocoa powder
  • 1 teaspoon Stevia or monk fruit sweetener (optional)
  • 4 pieces Ice cubes
  • 0.5 teaspoon Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Add the almond milk to a high-speed blender.

2

Add the vegan protein powder, frozen spinach, frozen avocado chunks, chia seeds, cocoa powder, and vanilla extract to the blender.

3

If additional sweetness is desired, add stevia or monk fruit sweetener.

4

Add the ice cubes to the blender to make the shake cold and refreshing.

5

Blend on high speed for 60-90 seconds, or until smooth and creamy.

6

Pour the shake into a glass and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
443
cal
38.1g
protein
29.2g
carbs
24.9g
fat

Nutrition Facts

1 serving (752.6g)
Calories
443
% Daily Value*
Total Fat 24.9 g 32%
Saturated Fat 3.8 g 19%
Polyunsaturated Fat 3.1 g
Cholesterol 0 mg 0%
Sodium 524 mg 23%
Total Carbohydrate 29.2 g 11%
Dietary Fiber 19.5 g 70%
Total Sugars 2.2 g
Protein 38.1 g 76%
Vitamin D 2.2 mcg 11%
Calcium 793 mg 61%
Iron 12.1 mg 67%
Potassium 2140 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.7%%
30.9%%
45.4%%
Fat: 224 cal (45.4%%)
Protein: 152 cal (30.9%%)
Carbs: 116 cal (23.7%%)