Looking for a guilt-free, satisfying lunch? This Low Carb Tuna Hoagie swaps traditional bread for crisp romaine lettuce, creating a deliciously light yet satisfying wrap bursting with flavor. Packed with protein-rich canned tuna, creamy mayonnaise, tangy Dijon mustard, and crunchy veggies like celery and red onion, this no-cooking-required recipe comes together in just 15 minutes. Fresh tomato, cucumber, and avocado slices add vibrant color and lush textures while keeping this dish wholesome and nutrient-rich. Perfect for keto diets, low-carb meal plans, or anyone seeking a healthier spin on the classic hoagie, this recipe is a quick and refreshing option for busy days. Serve these lettuce wraps as a light lunch, party appetizer, or wholesome snack thatβs sure to delight!
Open the cans of tuna and drain the water completely.
In a mixing bowl, combine the drained tuna, mayonnaise, Dijon mustard, diced celery, diced red onion, parsley, salt, and black pepper. Mix thoroughly until well combined.
Wash the romaine lettuce leaves and pat them dry with a paper towel. These will serve as your 'hoagie buns.'
Lay out two lettuce leaves per hoagie to create a sturdy base for each wrap.
Evenly divide the tuna mixture among the three lettuce wraps, spooning it onto the center of the leaves.
Top the tuna mixture with slices of tomato, cucumber, and avocado for added freshness and texture.
Carefully fold the lettuce leaves around the filling to create a wrap. If needed, secure the hoagie with toothpicks to keep it together.
Serve immediately and enjoy your low-carb tuna hoagie!
Calories |
749 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.4 g | 72% | |
| Saturated Fat | 6.2 g | 31% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 1019 mg | 44% | |
| Total Carbohydrate | 42.2 g | 15% | |
| Dietary Fiber | 17.9 g | 64% | |
| Total Sugars | 9.4 g | ||
| Protein | 23.5 g | 47% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 186 mg | 14% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 2182 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.