Low Carb Taro Milk Tea
Delightfully creamy and irresistibly refreshing, this Low Carb Taro Milk Tea is a guilt-free twist on the classic bubble tea favorite. Perfect for keto or low-carb diets, this recipe uses taro root for its distinctive nutty sweetness, blended with unsweetened almond milk and rich coconut milk to create a velvety drink without the sugar overload. Sweetened naturally with erythritol or monk fruit, and infused with bold black tea, this beverage is a harmonious balance of earthy and aromatic flavors. For an extra indulgent touch, you can thicken it with xanthan gum and serve it over ice for an invigorating pick-me-up. Ready in just 25 minutes, this taro milk tea is as nourishing as it is satisfying, making it an ideal treat for tea lovers craving a healthier option!
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Recipe Information
Ingredients
- 100 grams Taro root (peeled and cubed)
- 1 cup Unsweetened almond milk
- 0.25 cup Full-fat coconut milk
- 2 tablespoons Erythritol or monk fruit sweetener
- 2 pieces Black tea bags
- 1 cup Boiling water
- 0.5 teaspoon Vanilla extract
- 0.25 teaspoon Xanthan gum (optional, for thickening)
- 1 cup Ice cubes
Instructions
In a small pot, add the peeled and cubed taro root. Cover with water and bring to a boil over medium-high heat.
Cook the taro for 10-12 minutes, or until soft and fork-tender. Drain and let it cool slightly.
In a blender, combine the cooked taro root, unsweetened almond milk, coconut milk, erythritol or monk fruit sweetener, and vanilla extract. Blend until smooth and creamy. Set aside.
In a separate heatproof cup, steep the black tea bags in 1 cup of boiling water for 5 minutes. Remove the tea bags and let the tea cool to room temperature.
Combine the taro mixture and cooled black tea in a blender. Blend again until fully incorporated. If you prefer a thicker consistency, add xanthan gum and blend for an additional 15-20 seconds.
Fill two glasses with ice cubes, and pour the taro milk tea over the ice. Stir gently.
Serve immediately and enjoy!
Nutrition Facts
Calories |
261 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 22% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 192 mg | 8% | |
| Total Carbohydrate | 50.7 g | 18% | |
| Dietary Fiber | 4.6 g | 16% | |
| Total Sugars | 2.5 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 476 mg | 37% | |
| Iron | 2.8 mg | 16% | |
| Potassium | 690 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
