Low Carb Strawberry Spinach Salad
Bright, fresh, and irresistibly flavorful, this Low Carb Strawberry Spinach Salad is a perfect blend of vibrant ingredients and keto-friendly goodness. Packed with crisp spinach, juicy strawberries, savory feta, crunchy almonds, and a hint of sharpness from red onion, this colorful salad is topped with a homemade apple cider vinaigrette that strikes the ideal balance of tangy and sweet. Ready in just 15 minutes and brimming with nutritious ingredients, this low-carb salad makes for an excellent lunch, light dinner, or crowd-pleasing side dish. Whether you're following a keto diet or simply seeking a healthy and refreshing recipe, this strawberry spinach salad delivers both taste and nutrition.
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Recipe Information
Ingredients
- 6 cups fresh spinach
- 1 cup fresh strawberries
- 0.25 cup sliced almonds
- 0.25 cup red onion
- 0.25 cup feta cheese
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon powdered erythritol (or preferred keto-friendly sweetener)
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Wash and dry the fresh spinach. Place the spinach in a large salad bowl.
Rinse the strawberries and slice them thinly. Add the strawberries to the salad bowl with the spinach.
Thinly slice the red onion and add it to the bowl. Sprinkle in the sliced almonds and crumbled feta cheese.
In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, powdered erythritol, salt, and black pepper until the dressing is well-combined and emulsified.
Drizzle the dressing over the salad and toss gently to combine, ensuring even coating of the dressing.
Serve immediately and enjoy!
Nutrition Facts
Calories |
796 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.6 g | 88% | |
| Saturated Fat | 12.7 g | 64% | |
| Polyunsaturated Fat | 4.2 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 1275 mg | 55% | |
| Total Carbohydrate | 32.0 g | 12% | |
| Dietary Fiber | 12.7 g | 45% | |
| Total Sugars | 10.4 g | ||
| Protein | 17.9 g | 36% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 493 mg | 38% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 592 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
