Low Carb Sliced Apples with Honey Drizzle
Indulge in a sweet and satisfying treat with this Low Carb Sliced Apples with Honey Drizzle recipe—perfect for a quick snack or a light dessert! Crisp and tart Granny Smith apples are thinly sliced and coated with a splash of lemon juice to keep them fresh and vibrant. A luscious drizzle of honey adds natural sweetness, while a sprinkle of ground cinnamon enhances the flavor with warm spice. Finally, a topping of chopped pecans brings the perfect crunch and a dose of heart-healthy fats. Ready in just 10 minutes and free of added sugars, this guilt-free snack is as delicious as it is nutritious. Ideal for anyone looking for a healthy low-carb option, this recipe is a simple yet elegant way to satisfy those sweet cravings!
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Recipe Information
Ingredients
- 2 medium Granny Smith apples
- 2 tablespoons Lemon juice
- 2 teaspoons Honey
- 0.5 teaspoons Ground cinnamon
- 0.25 cup Chopped pecans
Instructions
Start by washing and drying the Granny Smith apples thoroughly.
Core the apples and slice them thinly, aiming for about 1/4-inch thickness for even bites.
Place the apple slices in a mixing bowl and sprinkle them with lemon juice to prevent browning. Toss to coat evenly.
Arrange the apple slices in a single layer on a serving platter or dish.
Drizzle the apple slices with honey using a small spoon or a honey dipper. Try to distribute the honey evenly across all slices.
Sprinkle the ground cinnamon over the honey-drizzled apples for an added flavor boost.
Top with chopped pecans for a crunchy texture. Scatter them evenly across the apple slices.
Serve immediately as a fresh and healthy snack option.
Nutrition Facts
Calories |
438 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5 mg | 0% | |
| Total Carbohydrate | 69.5 g | 25% | |
| Dietary Fiber | 12.2 g | 44% | |
| Total Sugars | 49.8 g | ||
| Protein | 3.9 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 57 mg | 4% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 549 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
