Low Carb Lime Vinaigrette
Brighten up your meals with this tangy and refreshing Low Carb Lime Vinaigrette! Perfect for keto and low-carb lifestyles, this homemade dressing combines the zesty punch of fresh lime juice with the smooth richness of extra virgin olive oil. Enhanced with Dijon mustard, garlic, and a touch of powdered erythritol for balanced sweetness, it’s an irresistible way to elevate your salads, roasted veggies, or grilled proteins. Fresh cilantro and a hint of crushed red pepper flakes add depth and a subtle kick, making this vibrant vinaigrette a must-have for any flavor enthusiast. Ready in just 10 minutes, it’s a quick and healthy addition to your meal prep arsenal and can be stored in the fridge for up to a week.
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Recipe Information
Ingredients
- 0.25 cup fresh lime juice
- 0.5 cup extra virgin olive oil
- 1 tablespoon Dijon mustard
- 1 clove garlic
- 1 tablespoon powdered erythritol
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 teaspoon crushed red pepper flakes
- 2 tablespoons fresh cilantro
Instructions
Peel and finely mince one clove of garlic.
Finely chop fresh cilantro to get 2 tablespoons.
In a small bowl, combine the fresh lime juice and Dijon mustard.
Add the minced garlic, powdered erythritol, salt, black pepper, and crushed red pepper flakes. Stir well to combine.
Slowly drizzle in the extra virgin olive oil while whisking continuously. This will help to emulsify the vinaigrette.
Stir in the fresh cilantro.
Taste and adjust seasoning if necessary, adding more salt or lime juice as desired.
Transfer the vinaigrette to a jar or airtight container and store in the refrigerator for up to one week. Shake well before using.
Nutrition Facts
Calories |
1013 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.1 g | 148% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1531 mg | 67% | |
| Total Carbohydrate | 18.6 g | 7% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 1.1 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 121 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
