Elevate your salads and side dishes with this Low Carb Honey Dressing, a guilt-free alternative to traditional sweet dressings. Crafted with a sugar-free honey substitute, tangy apple cider vinegar, and smooth olive oil, this keto-friendly recipe balances sweetness and acidity for a versatile flavor profile. A touch of Dijon mustard and garlic powder adds a gentle kick, while salt and black pepper round out the seasoning. Ready in just 5 minutes, this quick and easy homemade dressing is perfect for those following low-carb or ketogenic diets. Whisk it up and drizzle over fresh greens, grilled veggies, or even use it as a marinadeβits light, refreshing taste complements everything! Store it in the fridge for up to a week and enjoy delicious, healthy meals every time.
In a small bowl or a jar with a tight-fitting lid, combine the sugar-free honey substitute and apple cider vinegar.
Add the olive oil, Dijon mustard, garlic powder, salt, and black pepper to the bowl or jar.
Pour in the water to slightly thin out the dressing, making it easier to mix and pour.
Whisk the ingredients together until fully combined. If using a jar, secure the lid and shake vigorously until the mixture is well-blended.
Taste the dressing and adjust seasoning if necessary, adding more salt or pepper to taste.
Use immediately or store in the refrigerator for up to one week. Shake or whisk again before use if ingredients have settled.
Calories |
172 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.0 g | 19% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 731 mg | 32% | |
| Total Carbohydrate | 13.0 g | 5% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.2 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 42 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.