Elevate your salads and marinades with this flavorful Low Carb Honey Dijon Dressing—a perfect blend of tangy, sweet, and savory notes that's both keto-friendly and irresistibly delicious. Crafted in just 10 minutes, this quick and easy recipe uses wholesome ingredients like Dijon mustard, apple cider vinegar, and a sugar-free honey substitute to deliver guilt-free indulgence. The addition of olive oil ensures a silky smooth texture, while fresh minced garlic, salt, and black pepper pack in that unforgettable punch of flavor. Whether drizzled over crisp greens or used as a zesty dip, this homemade dressing is a versatile, low-carb staple you'll want in your fridge at all times!
In a medium-sized mixing bowl, combine the Dijon mustard and apple cider vinegar. Whisk together until they are fully blended.
Slowly drizzle the olive oil into the mustard mixture while continuously whisking to emulsify the dressing.
Add the sugar-free honey substitute to the mixture, whisking until all ingredients are well combined and smooth.
Stir in the minced garlic, salt, and black pepper, adjusting the seasonings to your personal taste if necessary.
Gradually mix in water to reach your desired consistency for the dressing.
Transfer the dressing into a sealable jar or bottle for storage. Shake well before each use to ensure all ingredients are mixed thoroughly.
Store the dressing in the refrigerator for up to 2 weeks.
Calories |
786 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 83.7 g | 107% | |
| Saturated Fat | 11.6 g | 58% | |
| Polyunsaturated Fat | 7.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1700 mg | 74% | |
| Total Carbohydrate | 7.1 g | 3% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 0.1 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 7 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 38 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.