Low Carb Grilled Peaches with Honey and Balsamic Glaze
Savor summer’s sweetness with this irresistible recipe for Low Carb Grilled Peaches with Honey and Balsamic Glaze! Perfect for warm evenings, this dish combines juicy grilled peaches with a rich and tangy honey-balsamic reduction, delicately balanced by a hint of cinnamon. Brushed with olive oil for flawless grilling and garnished with fresh mint leaves, these peaches deliver a beautiful blend of smoky, sweet, and herbal notes in every bite. Ready in just 30 minutes, this quick yet elegant dessert is naturally low carb, making it ideal for a health-conscious treat. Serve warm and watch these caramelized beauties steal the spotlight at your next barbecue or dinner party.
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Recipe Information
Ingredients
- 4 whole Peaches
- 2 tablespoons Olive Oil
- 1 cup Balsamic Vinegar
- 2 tablespoons Honey
- 1 teaspoon Ground Cinnamon
- 2 tablespoons Fresh Mint Leaves
Instructions
Preheat the grill to medium-high heat.
Cut the peaches in half and remove the pits.
Brush each peach half with olive oil to prevent sticking on the grill.
Place the balsamic vinegar in a small saucepan over medium heat. Bring it to a simmer and let it reduce by half, which should take about 10 minutes.
Once the balsamic vinegar is reduced, stir in the honey and cinnamon. Mix well and remove from heat.
Place the peach halves cut side down on the grill and cook for 3-4 minutes until grill marks are visible.
Flip the peaches over and cook for another 2-3 minutes until slightly softened.
Remove peaches from the grill and place them on a serving platter.
Drizzle the honey-balsamic glaze over the grilled peaches.
Garnish with fresh mint leaves before serving.
Nutrition Facts
Calories |
834 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.7 g | 38% | |
| Saturated Fat | 4.3 g | 22% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 63 mg | 3% | |
| Total Carbohydrate | 133.6 g | 49% | |
| Dietary Fiber | 9.6 g | 34% | |
| Total Sugars | 122.6 g | ||
| Protein | 6.0 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 178 mg | 14% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 1732 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
