Low Carb Grilled Beef Chunks
Fire up your grill for this flavorful and satisfying recipe, "Low Carb Grilled Beef Chunks," perfect for any occasion! Tender cubes of beef sirloin or tenderloin are marinated in a zesty blend of olive oil, garlic, fresh lemon juice, soy sauce, and fragrant herbs like rosemary and thyme. These bold, savory flavors are enhanced further as the beef is skewered alongside vibrant chunks of red bell pepper and zucchini, then grilled to smoky perfection. With just 20 minutes of prep time, this protein-packed, keto-friendly dish is quick, easy, and ideal for a healthy weeknight dinner or impressing guests at a backyard cookout. Serve these juicy skewers hot off the grill for a mouthwatering meal that’s low in carbs but full of flavor!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 500 grams Beef sirloin or tenderloin, cubed
- 2 tablespoons Olive oil
- 3 cloves Garlic cloves, minced
- 2 tablespoons Fresh lemon juice
- 1 tablespoon Soy sauce (low sodium)
- 0.5 teaspoon Ground black pepper
- 0.5 teaspoon Salt
- 1 teaspoon Fresh rosemary, chopped
- 1 teaspoon Fresh thyme, chopped
- 1 medium Red bell pepper, cut into chunks
- 1 medium Zucchini, sliced
Instructions
In a large mixing bowl, combine olive oil, minced garlic, lemon juice, soy sauce, ground black pepper, salt, rosemary, and thyme. Mix well to create a marinade.
Add the cubed beef chunks to the bowl, ensuring all pieces are well coated with the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for better flavor infusion.
Preheat your grill to medium-high heat.
While the grill is heating, thread the marinated beef chunks onto skewers, alternating with chunks of red bell pepper and slices of zucchini.
Place the skewers on the preheated grill and cook for about 10 to 15 minutes, turning occasionally, until the beef chunks are cooked to your desired level of doneness and the vegetables are tender and charred.
Remove the skewers from the grill and let them rest for a few minutes before serving.
Serve warm and enjoy your delicious, low-carb grilled beef chunks!
Nutrition Facts
Calories |
1619 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.2 g | 134% | |
| Saturated Fat | 34.6 g | 173% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 375 mg | 125% | |
| Sodium | 2004 mg | 87% | |
| Total Carbohydrate | 22.8 g | 8% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 11.4 g | ||
| Protein | 135.8 g | 272% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 113 mg | 9% | |
| Iron | 15.3 mg | 85% | |
| Potassium | 2685 mg | 57% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
