Low Carb Garlic Lime Grilled Shrimp Skewers
Fire up your grill and tantalize your taste buds with these Low Carb Garlic Lime Grilled Shrimp Skewers! Perfectly marinated in a zesty blend of fresh lime juice and zest, minced garlic, olive oil, and smoky spices like cumin and paprika, these shrimp are a flavor-packed delight that's ready in just 30 minutes, including prep time. A quick stint on the grill gives them a beautifully charred exterior while keeping them juicy and tender inside. Garnished with fresh cilantro and served with lime wedges, these skewers make a light, keto-friendly meal or a crowd-pleasing appetizer. Whether you're hosting a summer barbecue or craving a low-carb seafood dinner, these grilled shrimp skewers are guaranteed to impress.
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Recipe Information
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 cloves fresh garlic, minced
- 1 whole lime, juiced and zested
- 3 tablespoons olive oil
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons fresh cilantro, chopped
Instructions
In a large bowl, combine minced garlic, lime juice and zest, olive oil, ground cumin, paprika, salt, and black pepper to make the marinade.
Add the shrimp to the marinade, ensuring each shrimp is coated well. Cover and refrigerate for at least 15 minutes, or up to 1 hour for more intense flavor.
Preheat your grill to medium-high heat. If using wooden skewers, soak them in water for about 30 minutes to prevent burning.
Thread the marinated shrimp onto skewers, leaving a small space between each shrimp for even cooking.
Place the shrimp skewers on the preheated grill. Cook for 3-4 minutes on each side, or until the shrimp are opaque and slightly charred.
Remove the skewers from the grill and garnish with freshly chopped cilantro before serving.
Serve the grilled shrimp skewers hot, accompanied by lime wedges for an extra citrusy kick.
Nutrition Facts
Calories |
881 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 57% | |
| Saturated Fat | 7.1 g | 36% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 857 mg | 286% | |
| Sodium | 1695 mg | 74% | |
| Total Carbohydrate | 14.2 g | 5% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 1.6 g | ||
| Protein | 110.9 g | 222% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 382 mg | 29% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1398 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
