Low Carb Ferrero Rocher Ice Cream
Indulge your sweet tooth without the guilt with this luxurious Low Carb Ferrero Rocher Ice Cream—a decadent, keto-friendly dessert that's as creamy as it is irresistible. Made with rich heavy cream, smooth sugar-free hazelnut spread, and roasted chopped hazelnuts, this no-sugar-added recipe delivers all the nutty, chocolatey flavor you love in Ferrero Rocher, but with a fraction of the carbs. A touch of xanthan gum ensures an ultra-creamy texture, while erythritol sweetener keeps it keto-approved. Perfect for health-conscious dessert lovers, this quick and easy recipe comes together in just 20 minutes of prep time, with the ice cream maker doing the rest. Scoop up this frozen treat for a low-carb indulgence that’s perfect for summer or anytime cravings strike.
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Recipe Information
Ingredients
- 2 cups Heavy cream
- 1 cup Unsweetened almond milk
- 0.5 cup Erythritol sweetener
- 0.25 cup Cocoa powder
- 0.5 cup Hazelnut spread (sugar-free)
- 0.5 cup Chopped hazelnuts
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- 0.5 teaspoon Xanthan gum
Instructions
In a medium saucepan over medium heat, combine the heavy cream, almond milk, and erythritol. Stir continuously until the erythritol has fully dissolved.
Add the cocoa powder and whisk until completely smooth.
Add the sugar-free hazelnut spread, vanilla extract, salt, and xanthan gum to the saucepan. Stir until all ingredients are combined and the mixture is smooth and thickened slightly.
Remove the saucepan from the heat and allow the mixture to cool for a few minutes.
Once cooled slightly, pour the mixture into a high-powered blender and blend for about 30 seconds to ensure a creamy consistency.
Transfer the mixture to an ice cream maker and churn according to the manufacturer's instructions. This usually takes around 25-30 minutes.
In the last 5 minutes of churning, add the chopped hazelnuts to the ice cream maker.
Once churned, transfer the ice cream to a container with a lid and freeze for at least 2 hours, or until firm.
Serve the low-carb Ferrero Rocher ice cream in bowls and enjoy a guilt-free treat.
Nutrition Facts
Calories |
2755 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 256.5 g | 329% | |
| Saturated Fat | 116.2 g | 581% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 480 mg | 160% | |
| Sodium | 975 mg | 42% | |
| Total Carbohydrate | 192.6 g | 70% | |
| Dietary Fiber | 27.4 g | 98% | |
| Total Sugars | 3.9 g | ||
| Protein | 28.1 g | 56% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 649 mg | 50% | |
| Iron | 9.4 mg | 52% | |
| Potassium | 1483 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
