Nutrition Facts for Low carb crispy air fryer chicken wings

Low Carb Crispy Air Fryer Chicken Wings

Image of Low Carb Crispy Air Fryer Chicken Wings
Nutriscore Rating: 52/100

Get ready to savor the irresistible crunch of **Low Carb Crispy Air Fryer Chicken Wings**, a guilt-free indulgence that's perfect for keto or low-carb diets! These golden-brown wings are seasoned with a flavorful blend of baking powder, garlic powder, onion powder, paprika, and spices, ensuring every bite is packed with bold taste. The air fryer works its magic to deliver extra-crispy skinβ€”no need for deep frying or excess oil. With just 10 minutes of prep and a quick 25-minute cooking time, these wings make a speedy yet satisfying appetizer or snack. Perfect for game day, family gatherings, or a casual dinner, pair them with your favorite low-carb dipping sauce for an unforgettable treat. Enjoy a healthier twist on classic wings without compromising on crunch or flavor!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 pounds Chicken wings
  • 1 tablespoon Baking powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 tablespoon Olive oil
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Start by patting the chicken wings dry with paper towels to remove excess moisture. This helps achieve a crispier texture.

2

In a large mixing bowl, combine baking powder, garlic powder, onion powder, paprika, salt, and black pepper. Mix until well blended.

3

Add the chicken wings to the bowl with the seasoning mixture. Drizzle the olive oil over the wings and toss everything together until the wings are evenly coated with the spices.

4

Preheat your air fryer to 400Β°F (200Β°C) for 3-5 minutes.

5

Arrange the seasoned wings in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook in batches to avoid overcrowding.

6

Cook the wings in the air fryer at 400Β°F (200Β°C) for 20-25 minutes, flipping them halfway through cooking, until they are golden brown and crispy. The internal temperature should reach at least 165Β°F (74Β°C).

7

Once cooked, remove the wings from the air fryer and let them rest for a couple of minutes before serving.

8

Serve the crispy chicken wings as they are or with your favorite low-carb dipping sauce.

⚑
Cooking Tip: Take your time with each step for the best results!
2789
cal
177.2g
protein
66.5g
carbs
197.6g
fat

Nutrition Facts

1 serving (949.9g)
Calories
2789
% Daily Value*
Total Fat 197.6 g 253%
Saturated Fat 46.2 g 231%
Polyunsaturated Fat 52.5 g
Cholesterol 1016 mg 339%
Sodium 7514 mg 327%
Total Carbohydrate 66.5 g 24%
Dietary Fiber 3.5 g 12%
Total Sugars 1.2 g
Protein 177.2 g 354%
Vitamin D 1.8 mcg 9%
Calcium 224 mg 17%
Iron 11.1 mg 62%
Potassium 1712 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.7%%
25.7%%
64.6%%
Fat: 1778 cal (64.6%%)
Protein: 708 cal (25.7%%)
Carbs: 266 cal (9.7%%)