Nutrition Facts for Low carb coconut latte

Low Carb Coconut Latte

Image of Low Carb Coconut Latte
Nutriscore Rating: 69/100

Indulge in the rich, velvety flavors of our Low Carb Coconut Latte, a creamy coffee treat thatโ€™s as decadent as it is nutritious. Perfect for keto enthusiasts and anyone watching their carbs, this latte combines robust brewed coffee with frothy unsweetened coconut milk and luscious coconut cream for a dairy-free twist on a classic. Sweetened naturally with erythritol and infused with a hint of warm vanilla, every sip feels indulgent without the sugar guilt. A sprinkle of ground cinnamon on top adds an aromatic finishing touch, making this quick and easy 10-minute recipe your new go-to for mornings or cozy afternoons. Savor a creamy coffee experience thatโ€™s low-carb, keto-friendly, and irresistibly delicious!

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
5 min
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
1 serving
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

6 items
  • 1 cup Strong brewed coffee
  • 1 cup Unsweetened coconut milk
  • 2 tablespoons Coconut cream
  • 0.5 teaspoon Vanilla extract
  • 1 tablespoon Erythritol sweetener
  • 0.25 teaspoon Ground cinnamon
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

8 steps
1

Prepare 1 cup of strong brewed coffee using your preferred method (French press, espresso machine, etc.). Set aside.

2

In a small saucepan, combine 1 cup of unsweetened coconut milk and 2 tablespoons of coconut cream, and heat over medium-low heat until steaming but not boiling, about 3-4 minutes.

3

Add 0.5 teaspoon of vanilla extract and 1 tablespoon of erythritol sweetener to the coconut milk mixture, stirring until the sweetener is fully dissolved.

4

Using a milk frother or handheld whisk, froth the warmed coconut milk mixture until light and foamy.

5

Pour the strong brewed coffee into a large mug.

6

Gently pour the frothed coconut milk over the coffee, holding back the foam with a spoon if desired, and then topping with the remaining foam.

7

Sprinkle 0.25 teaspoon of ground cinnamon on top of the coconut foam for garnish.

8

Serve immediately and enjoy your creamy, low carb coconut latte!

โšก
Cooking Tip: Take your time with each step for the best results!
162
cal
0.7g
protein
31.3g
carbs
8.9g
fat

Nutrition Facts

1 serving (525.4g)
Calories
162
% Daily Value*
Total Fat 8.9 g 11%
Saturated Fat 8.7 g 43%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 61 mg 3%
Total Carbohydrate 31.3 g 11%
Dietary Fiber 0.4 g 1%
Total Sugars 16.7 g
Protein 0.7 g 1%
Vitamin D 0.0 mcg 0%
Calcium 462 mg 36%
Iron 0.9 mg 5%
Potassium 154 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.2%%
1.3%%
38.5%%
Fat: 80 cal (38.5%%)
Protein: 2 cal (1.3%%)
Carbs: 125 cal (60.2%%)