Low Carb Classic Sour Cream Dip
Creamy, tangy, and undeniably delicious, this Low Carb Classic Sour Cream Dip is the perfect guilt-free companion for your favorite veggies or low-carb snacks. Made in just 10 minutes with a wholesome blend of sour cream, mayonnaise, and aromatic seasonings like dried dill, garlic powder, and chives, this dip delivers maximum flavor without the carbs. A splash of zesty lemon juice brightens the mix, while dried onion flakes and fresh parsley add a satisfying herbaceous twist. With no cooking required, this quick and easy dip is ideal for keto-friendly gatherings, party platters, or everyday snacking. Serve it chilled for a refreshing, flavor-packed experience that will have everyone coming back for seconds.
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Recipe Information
Ingredients
- 1 cup sour cream
- 0.5 cup mayonnaise
- 2 tablespoons dried onion flakes
- 1 teaspoon garlic powder
- 1 teaspoon dried dill
- 1 tablespoon chives
- 1 tablespoon parsley
- 1 teaspoon lemon juice
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
In a medium-sized mixing bowl, add the sour cream and mayonnaise. Stir until well combined and smooth.
Add the dried onion flakes, garlic powder, dried dill, chives, and parsley to the sour cream mixture. Mix until the herbs and spices are evenly distributed.
Stir in the lemon juice, ensuring it is fully incorporated into the dip.
Season the dip with salt and black pepper, adjusting to taste.
Once the dip is well mixed, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
Before serving, stir the dip again to ensure even texture. Serve chilled with a selection of fresh vegetables or your favorite low-carb snacks.
Nutrition Facts
Calories |
1446 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 132.8 g | 170% | |
| Saturated Fat | 38.5 g | 192% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 233 mg | 78% | |
| Sodium | 1637 mg | 71% | |
| Total Carbohydrate | 67.2 g | 24% | |
| Dietary Fiber | 5.5 g | 20% | |
| Total Sugars | 17.9 g | ||
| Protein | 11.5 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 452 mg | 35% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 373 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
