Nutrition Facts for Low carb classic sloppy joe meat

Low Carb Classic Sloppy Joe Meat

Image of Low Carb Classic Sloppy Joe Meat
Nutriscore Rating: 67/100

Savor the nostalgic flavors of a childhood favorite with a modern, health-conscious twist in this **Low Carb Classic Sloppy Joe Meat** recipe. Perfectly seasoned with smoky paprika, tangy Dijon mustard, and a touch of red wine vinegar, this hearty dish transforms the traditional sloppy joe into a low-sugar, carb-friendly delight. Featuring ground beef, sautéed bell peppers, onions, and garlic simmered in a rich tomato-based sauce, this recipe is ready in just 35 minutes and serves as a versatile option—whether you enjoy it on low-carb buns or over a crisp bed of greens. Packed with bold flavors yet easy to prepare, this guilt-free comfort food is ideal for busy weeknights or meal prep.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
25 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

14 items
  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 1 medium green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 cup tomato sauce (low-sugar)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 tablespoon red wine vinegar
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Heat olive oil in a large skillet over medium heat.

2

Add finely chopped onion and green bell pepper to the skillet. Sauté for about 4-5 minutes until they begin to soften.

3

Stir in the minced garlic and cook for an additional 1 minute, until fragrant.

4

Increase the heat to medium-high and add the ground beef to the skillet. Cook the beef, breaking it apart with a wooden spoon, until it is browned and fully cooked, about 6-8 minutes.

5

Drain any excess fat from the skillet.

6

Reduce the heat to medium, then add the tomato paste, stirring to coat the beef and vegetables.

7

Add the low-sugar tomato sauce, Worcestershire sauce, Dijon mustard, red wine vinegar, smoked paprika, chili powder, salt, and black pepper.

8

Mix everything thoroughly and let the mixture simmer for about 10 minutes, allowing the flavors to meld and the sauce to thicken.

9

Taste and adjust seasonings if necessary.

10

Serve the Sloppy Joe mixture in low-carb buns or over a bed of fresh greens for a truly low-carb meal. Enjoy!

Cooking Tip: Take your time with each step for the best results!
1278
cal
80.8g
protein
31.1g
carbs
96.1g
fat

Nutrition Facts

1 serving (781.9g)
Calories
1278
% Daily Value*
Total Fat 96.1 g 123%
Saturated Fat 34.5 g 172%
Polyunsaturated Fat 1.3 g
Cholesterol 321 mg 107%
Sodium 1880 mg 82%
Total Carbohydrate 31.1 g 11%
Dietary Fiber 7.5 g 27%
Total Sugars 13.5 g
Protein 80.8 g 162%
Vitamin D 0.0 mcg 0%
Calcium 128 mg 10%
Iron 11.1 mg 62%
Potassium 2018 mg 43%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.5%%
24.6%%
65.9%%
Fat: 864 cal (65.9%%)
Protein: 323 cal (24.6%%)
Carbs: 124 cal (9.5%%)