Low Carb Classic Pimento Cheese Dip
Indulge in the creamy, tangy decadence of this Low Carb Classic Pimento Cheese Dip, a flavorful twist on a southern favorite tailored for keto and low-carb lifestyles. Crafted with sharp cheddar cheese, velvety cream cheese, and a rich dollop of mayonnaise, this easy-to-make dip bursts with the bold taste of diced pimentos and a blend of savory spices like onion powder, garlic powder, and paprika. Ready in just 15 minutes, it's perfect for entertaining or snacking—it pairs beautifully with crisp vegetable sticks, low-carb crackers, or even as a zesty spread for sandwiches. Whether you're hosting a party or satisfying weekday cravings, this low-carb pimento cheese recipe offers big flavor with minimal effort, making it a must-have addition to your appetizer lineup.
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Recipe Information
Ingredients
- 2 cups sharp cheddar cheese, grated
- 8 ounces cream cheese, softened
- 0.5 cup mayonnaise
- 0.5 cup pimentos, diced
- 0.5 teaspoon onion powder
- 0.5 teaspoon garlic powder
- 0.25 teaspoon paprika
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
In a large mixing bowl, combine the grated sharp cheddar cheese and softened cream cheese.
Add the mayonnaise to the cheese mixture and stir until well combined and smooth.
Gently fold in the diced pimentos, mixing evenly throughout the cheese base.
Sprinkle in the onion powder, garlic powder, paprika, salt, and black pepper.
Using a spatula or a large spoon, mix all ingredients thoroughly until the spices are evenly distributed.
Taste the dip and adjust seasoning if needed, adding more salt or pepper to suit your preference.
Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes to let the flavors meld.
Serve the low carb pimento cheese dip with vegetable sticks, low carb crackers, or as a sandwich spread.
Nutrition Facts
Calories |
2590 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 238.0 g | 305% | |
| Saturated Fat | 103.7 g | 518% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 609 mg | 203% | |
| Sodium | 3346 mg | 145% | |
| Total Carbohydrate | 55.1 g | 20% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 13.2 g | ||
| Protein | 72.2 g | 144% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 1851 mg | 142% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 718 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
