Low Carb Classic Matcha Latte
Savor the creamy delight of this Low Carb Classic Matcha Latte, a healthier twist on a beloved café favorite. Crafted with antioxidant-rich matcha green tea powder and smooth unsweetened almond milk, this low-carb beverage delivers a burst of natural energy without the sugar spike. Lightly sweetened with erythritol or your preferred low-carb sweetener and infused with a hint of fragrant vanilla, it’s a guilt-free indulgence perfect for mornings or midday pick-me-ups. Ready in just 10 minutes, this keto-friendly latte is a satisfying blend of vibrant flavors and nourishing ingredients, all while being completely dairy-free and gluten-free. Treat yourself to this easy-to-make matcha latte and enjoy the perfect balance of wellness and indulgence!
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Recipe Information
Ingredients
- 1 teaspoon Matcha green tea powder
- 2 tablespoons Hot water
- 1 cup Unsweetened almond milk
- 1 teaspoon Erythritol or preferred low-carb sweetener
- 0.5 teaspoon Vanilla extract
Instructions
In a small bowl, sift the matcha powder to remove any clumps.
Add the hot water to the matcha powder, and whisk using a bamboo whisk or frother until the matcha is fully dissolved and frothy.
In a small saucepan, warm the almond milk over medium-low heat until hot, but not boiling. Alternatively, you can heat the almond milk in a microwave-safe cup in the microwave for about 1-2 minutes.
Mix the erythritol (or your chosen low-carb sweetener) and vanilla extract into the hot almond milk, and stir until dissolved.
Pour the sweetened almond milk into a cup, and gently pour the whisked matcha over the top.
Use a spoon to hold back any larger bubbles and allow the matcha to gently mix with the almond milk.
Stir gently if needed, then serve immediately for best flavor and temperature. Enjoy your low-carb matcha latte!
Nutrition Facts
Calories |
53 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.1 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 148 mg | 6% | |
| Total Carbohydrate | 7.0 g | 3% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 0.3 g | ||
| Protein | 2.2 g | 4% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 436 mg | 34% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 157 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
