Low Carb Classic Grilled Hotdog
Fire up the grill and get ready to savor the ultimate barbecue favorite with a healthy twist—the Low Carb Classic Grilled Hotdog! Perfect for keto enthusiasts and hotdog lovers alike, this recipe swaps traditional buns for low carb alternatives, while keeping all the bold flavor you crave. Juicy, all-beef hotdogs are grilled to perfection, packed into toasted low-carb buns, and topped with a mouthwatering combination of yellow mustard, sugar-free ketchup, diced onions, pickle relish, and a sprinkle of shredded cheddar cheese. With just 20 minutes from prep to plate, this quick and easy meal is ideal for cookouts, weeknight dinners, or lazy weekend lunches. Enjoy a guilt-free indulgence that doesn’t skimp on taste or texture—because low carb eating doesn’t have to mean sacrificing the classics!
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Recipe Information
Ingredients
- 4 pieces low carb hotdog buns
- 4 pieces all-beef hotdogs
- 4 tablespoons yellow mustard
- 4 tablespoons sugar-free ketchup
- 0.5 cup diced onion
- 4 tablespoons pickle relish
- 0.25 cup shredded cheddar cheese
- 1 unit avocado oil cooking spray
Instructions
Preheat your grill to medium-high heat.
Lightly spray the grill grates with avocado oil cooking spray to prevent sticking.
Place the all-beef hotdogs on the preheated grill.
Grill the hotdogs for about 5-7 minutes, turning occasionally, until they are nicely charred and heated through.
While the hotdogs are grilling, prepare the low carb hotdog buns by slicing them open if they are not pre-sliced.
Once the hotdogs are cooked, remove them from the grill and set aside.
Briefly toast the low carb hotdog buns on the grill for about 1-2 minutes until they are slightly crisp but not burnt.
Place a hotdog in each bun.
Top each hotdog with 1 tablespoon of yellow mustard and 1 tablespoon of sugar-free ketchup.
Sprinkle the diced onion and pickle relish evenly over the hotdogs.
Add a few pinches of shredded cheddar cheese on top of each hotdog for added flavor.
Serve the grilled hotdogs immediately while they're warm and enjoy your low carb meal!
Nutrition Facts
Calories |
1354 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.0 g | 103% | |
| Saturated Fat | 30.2 g | 151% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 150 mg | 50% | |
| Sodium | 4643 mg | 202% | |
| Total Carbohydrate | 86.6 g | 31% | |
| Dietary Fiber | 27.1 g | 97% | |
| Total Sugars | 29.8 g | ||
| Protein | 66.5 g | 133% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 537 mg | 41% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 996 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
