Low Carb Classic Coffee Frappe
Indulge in the creamy, icy perfection of a Low Carb Classic Coffee Frappe—a guilt-free twist on your favorite café indulgence! This quick and easy recipe combines robust brewed coffee or espresso with the silky richness of heavy cream and unsweetened almond milk, all sweetened with a keto-friendly sweetener for a delightfully low-carb treat. Blended with ice for that signature frappe texture, this refreshing beverage is ready in just 5 minutes and can be topped with whipped cream and cocoa powder for a luxurious finish. Whether you’re looking for a morning pick-me-up or an afternoon energy boost, this irresistible frappe is the perfect way to stay cool while keeping your carbs in check.
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Recipe Information
Ingredients
- 1 cup Strong brewed coffee or espresso
- 0.5 cup Unsweetened almond milk
- 0.25 cup Heavy cream
- 2 tablespoons Erythritol or preferred low-carb sweetener
- 0.5 teaspoon Vanilla extract
- 1 cup Ice cubes
- as desired Whipped cream (optional)
- as desired Unsweetened cocoa powder (optional for garnish)
Instructions
Begin by brewing a strong coffee or your preferred espresso. For this recipe, ensure you have about 1 cup ready and let it cool slightly.
In a blender, add the brewed coffee, unsweetened almond milk, heavy cream, erythritol or your choice of low-carb sweetener, and vanilla extract.
Add 1 cup of ice cubes to the blender. Adjust the quantity depending on your desired frappe thickness.
Blend the mixture on high speed until the ice is completely crushed and the frappe is smooth and creamy.
Taste the frappe and adjust the sweetness if necessary by adding more sweetener, blending again briefly if needed.
Pour the low-carb coffee frappe into glasses.
Optionally, top with whipped cream and a light sprinkle of unsweetened cocoa powder for garnish.
Serve immediately and enjoy your refreshing low-carb classic coffee frappe!
Nutrition Facts
Calories |
294 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.7 g | 34% | |
| Saturated Fat | 15.5 g | 78% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 76 mg | 25% | |
| Sodium | 111 mg | 5% | |
| Total Carbohydrate | 32.8 g | 12% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 4.0 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 232 mg | 18% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 231 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
