Nutrition Facts for Low carb classic acai bowl base

Low Carb Classic Acai Bowl Base

Image of Low Carb Classic Acai Bowl Base
Nutriscore Rating: 75/100

Indulge in the creamy goodness of a **Low Carb Classic Acai Bowl Base**, a guilt-free twist on your favorite superfood breakfast. This recipe blends **unsweetened acai puree**, **almond milk**, and a hint of natural low-carb sweeteners, delivering a nutrient-packed base with no added sugars. Enhanced with **frozen blueberries** and half an **avocado**, this bowl offers a velvety, thick texture and a boost of healthy fats to keep you satisfied. Quick and easy to prepare in just 10 minutes, this low-carb acai bowl is perfect for anyone following a keto or paleo lifestyle. Top it with unsweetened coconut, nuts, or seeds for extra crunch and flavor. Whether you're embracing a health-conscious routine or simply craving a refreshing breakfast option, this vibrant bowl is a delicious way to start your day!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 100 grams Unsweetened acai puree (frozen)
  • 125 milliliters Unsweetened almond milk
  • 1 tablespoon Low-carb sweetener (such as stevia or erythritol)
  • 50 grams Frozen blueberries
  • 0.5 medium Avocado
  • 3 medium Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Start by slightly defrosting the acai puree. You want it still cold and slightly icy, but soft enough to break apart. Leave it at room temperature for about 5 minutes or microwave on low for 20 seconds.

2

In a high-powered blender, add the partially thawed acai puree, unsweetened almond milk, and low-carb sweetener.

3

Cut the avocado in half, remove the pit, and scoop out the flesh from one half. Add it to the blender.

4

Add the frozen blueberries and ice cubes to the blender.

5

Blend on high speed until all the ingredients are smooth and well incorporated. The mixture should be thick and creamy, similar to a smoothie consistency.

6

Taste the base and adjust sweetness to your liking by adding more low-carb sweetener if necessary. Blend again if you've added more.

7

Divide the acai mixture evenly between two bowls.

8

Customize with your favorite low-carb toppings such as unsweetened coconut flakes, chopped nuts, or seeds, if desired.

9

Serve immediately and enjoy your low-carb acai bowl!

Cooking Tip: Take your time with each step for the best results!
236
cal
3.6g
protein
17.5g
carbs
18.0g
fat

Nutrition Facts

1 serving (492.9g)
Calories
236
% Daily Value*
Total Fat 18.0 g 23%
Saturated Fat 3.3 g 16%
Polyunsaturated Fat 1.7 g
Cholesterol 0 mg 0%
Sodium 93 mg 4%
Total Carbohydrate 17.5 g 6%
Dietary Fiber 8.6 g 31%
Total Sugars 7.9 g
Protein 3.6 g 7%
Vitamin D 1.2 mcg 6%
Calcium 256 mg 20%
Iron 1.7 mg 9%
Potassium 544 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.4%%
5.8%%
65.7%%
Fat: 162 cal (65.7%%)
Protein: 14 cal (5.8%%)
Carbs: 70 cal (28.4%%)