Low Carb Classic Acai Bowl
Elevate your breakfast or snack game with this Low Carb Classic Acai Bowl, a guilt-free twist on the beloved Brazilian superfood treat. Packed with nutrient-dense ingredients like unsweetened acai puree, almond milk, and chia seeds, this recipe creates a thick, velvety smoothie base with no added sugar. Topped with unsweetened shredded coconut, crunchy sliced almonds, and fresh strawberries, this bowl delivers a blend of textures and natural sweetness that’s as satisfying as it is refreshing. Ready in just 10 minutes, it's perfect for low-carb diets, keto enthusiasts, and anyone craving a healthy, antioxidant-rich boost. Try this customizable, low-carb breakfast bowl today and fuel your day the delicious way!
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Recipe Information
Ingredients
- 2 packets unsweetened acai puree
- 0.5 cups unsweetened almond milk
- 0.5 cups frozen blueberries
- 1 tablespoons chia seeds
- 2 tablespoons unsweetened shredded coconut
- 2 tablespoons sliced almonds
- 0.25 cups fresh strawberries, sliced
- 1 teaspoons stevia or your low-carb sweetener of choice
Instructions
Start by slightly thawing the acai puree packets in warm water for about one minute or until they can be easily broken into blender-friendly chunks.
In a high-powered blender, combine the thawed acai puree, unsweetened almond milk, frozen blueberries, chia seeds, and stevia.
Blend the mixture on high speed until it reaches a smooth, thick consistency. The mixture should resemble a thick smoothie bowl.
Divide the acai mixture evenly between two bowls.
Top each bowl with a tablespoon of unsweetened shredded coconut and sliced almonds.
Garnish the bowls with fresh sliced strawberries.
Serve immediately and enjoy your healthy and refreshing low-carb acai bowl.
Nutrition Facts
Calories |
431 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 39% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100 mg | 4% | |
| Total Carbohydrate | 33.9 g | 12% | |
| Dietary Fiber | 15.1 g | 54% | |
| Total Sugars | 17.4 g | ||
| Protein | 9.5 g | 19% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 382 mg | 29% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 596 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
