Low Carb Cinnamon Latte
Indulge in the cozy warmth of a *Low Carb Cinnamon Latte*, a creamy, spiced beverage perfect for those looking to enjoy a café-quality drink without the extra carbs. Made with unsweetened almond milk, a shot of freshly brewed espresso, and a hint of vanilla, this latte is naturally sweetened with erythritol for a guilt-free treat. Infused with aromatic ground cinnamon, it delivers a delightful blend of comforting flavors in just 10 minutes. Top it off with a swirl of whipped cream and a sprinkle of cinnamon for an elegant finish. Whether you're following a low-carb lifestyle or simply seeking a lighter coffee option, this cinnamon latte is the ultimate way to elevate your morning or afternoon routine!
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Recipe Information
Ingredients
- 1 cup Unsweetened almond milk
- 1 shot Freshly brewed espresso
- 0.5 teaspoon Ground cinnamon
- 0.25 teaspoon Vanilla extract
- 1 tablespoon Erythritol or preferred low-carb sweetener
- 1 tablespoon Whipped cream (optional, for topping)
- 0.125 teaspoon Ground cinnamon (optional, for garnish)
Instructions
Start by brewing one shot of espresso using your preferred method, such as a coffee machine or stovetop espresso maker.
In a small saucepan over medium heat, combine unsweetened almond milk with ground cinnamon and vanilla extract.
Whisk continuously until the almond milk is hot and starting to steam, ensuring it does not boil.
Add erythritol or your preferred low-carb sweetener to the saucepan, continuing to whisk until dissolved.
Pour the freshly brewed espresso into a large mug.
Carefully pour the hot almond milk mixture over the espresso, stirring gently to combine.
If desired, top the latte with a dollop of whipped cream and a light sprinkling of ground cinnamon for garnish.
Serve immediately and enjoy your low carb cinnamon latte, savoring its warm, spicy flavor.
Nutrition Facts
Calories |
75 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.7 g | 7% | |
| Saturated Fat | 2.1 g | 11% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 5 mg | 2% | |
| Sodium | 154 mg | 7% | |
| Total Carbohydrate | 16.3 g | 6% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 0.7 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 446 mg | 34% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 180 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
