Nutrition Facts for Low carb chai latte

Low Carb Chai Latte

Image of Low Carb Chai Latte
Nutriscore Rating: 70/100

Warm, aromatic, and perfectly spiced, this Low Carb Chai Latte is your go-to indulgence for cozy mornings or afternoons without compromising your carb-conscious lifestyle. Infused with black tea and a rich blend of chai spices like cinnamon, cardamom, ginger, and cloves, this comforting beverage is made creamy with unsweetened almond milk and a splash of heavy cream. Sweetened with stevia or your favorite low-carb sweetener, it delivers all the classic chai latte flavors without the sugar. Easy to prepare in just 15 minutes, this keto-friendly chai latte is beautifully frothy and topped with a sprinkle of cinnamon for an elegant touch. Perfect for sipping solo or serving to guests, it’s an irresistible way to enjoy a guilt-free treat in the comfort of your home.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 Black tea bags
  • 1 cup Water
  • 1 cup Unsweetened almond milk
  • 2 tablespoons Heavy cream
  • 0.5 teaspoon Ground cinnamon
  • 0.25 teaspoon Ground ginger
  • 0.25 teaspoon Ground cardamom
  • 0.125 teaspoon Ground cloves
  • 0.5 teaspoon Vanilla extract
  • 1 teaspoon Liquid stevia or low carb sweetener
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

In a medium saucepan, bring 1 cup of water to a boil over medium-high heat.

2

Once the water reaches a rolling boil, remove the saucepan from heat and steep the black tea bags in the hot water for 3 to 5 minutes, depending on your desired strength.

3

Remove the tea bags and set the tea concentrate aside.

4

In a separate saucepan, combine unsweetened almond milk, heavy cream, ground cinnamon, ground ginger, ground cardamom, and ground cloves.

5

Heat the milk mixture over medium heat, stirring occasionally, until it begins to steam. Ensure it does not come to a boil.

6

Remove from heat and stir in the vanilla extract and liquid stevia or your choice of low-carb sweetener.

7

Slowly pour the chai-spiced milk mixture into the prepared black tea concentrate and whisk gently to combine.

8

Using a frother or a whisk, froth the chai latte until it's nice and foamy on top.

9

Pour the low-carb chai latte into two mugs and sprinkle with an optional light dusting of ground cinnamon for garnish.

10

Serve hot and enjoy your aromatic and cozy low-carb chai latte!

⚑
Cooking Tip: Take your time with each step for the best results!
152
cal
1.6g
protein
3.4g
carbs
13.2g
fat

Nutrition Facts

1 serving (522.8g)
Calories
152
% Daily Value*
Total Fat 13.2 g 17%
Saturated Fat 6.3 g 32%
Polyunsaturated Fat 0.7 g
Cholesterol 30 mg 10%
Sodium 165 mg 7%
Total Carbohydrate 3.4 g 1%
Dietary Fiber 1.2 g 4%
Total Sugars 0.3 g
Protein 1.6 g 3%
Vitamin D 2.2 mcg 11%
Calcium 454 mg 35%
Iron 1.0 mg 6%
Potassium 105 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.8%%
4.6%%
85.6%%
Fat: 118 cal (85.6%%)
Protein: 6 cal (4.6%%)
Carbs: 13 cal (9.8%%)