Low Carb Candy Pieces Cookies
Indulge your sweet cravings without compromising your low-carb lifestyle with these irresistible Low Carb Candy Pieces Cookies! Made with a blend of almond and coconut flours, these cookies are perfectly soft and chewy, yet totally gluten-free. Sweetened with erythritol and studded with sugar-free chocolate candy pieces, they deliver all the flavor of your favorite treats without the guilt. This easy recipe comes together quickly, with just 10 minutes of prep time and a golden finish in the oven. Whether you're following a keto diet or just looking for a healthier cookie option, these low-carb delights are the ultimate way to enjoy a sweet snack while sticking to your goals. Perfect for sharing—or keeping all to yourself!
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Recipe Information
Ingredients
- 2 cups Almond flour
- 0.25 cups Coconut flour
- 1 teaspoon Baking powder
- 0.25 teaspoon Salt
- 0.5 cups Unsalted butter, softened
- 0.75 cups Erythritol sweetener
- 1 teaspoon Vanilla extract
- 1 Egg
- 2 tablespoons Unsweetened almond milk
- 0.5 cups Sugar-free chocolate candy pieces
Instructions
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a baking sheet with parchment paper.
In a medium bowl, whisk together almond flour, coconut flour, baking powder, and salt.
In a separate large bowl, use an electric mixer to cream the softened butter and erythritol sweetener together until light and fluffy.
Mix in the vanilla extract and egg until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
Stir in the unsweetened almond milk until the dough is smooth.
Fold in the sugar-free chocolate candy pieces evenly through the dough.
Scoop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Gently flatten each dough ball slightly with the palm of your hand.
Bake in the preheated oven for about 13-15 minutes, or until the edges are golden brown.
Remove from oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your low carb candy pieces cookies as a sweet treat that fits your low carb lifestyle!
Nutrition Facts
Calories |
2595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 228.8 g | 293% | |
| Saturated Fat | 88.6 g | 443% | |
| Polyunsaturated Fat | 1.8 g | ||
| Cholesterol | 454 mg | 151% | |
| Sodium | 1229 mg | 53% | |
| Total Carbohydrate | 291.2 g | 106% | |
| Dietary Fiber | 45.3 g | 162% | |
| Total Sugars | 10.1 g | ||
| Protein | 59.0 g | 118% | |
| Vitamin D | 1.5 mcg | 7% | |
| Calcium | 569 mg | 44% | |
| Iron | 11.9 mg | 66% | |
| Potassium | 550 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
