Nutrition Facts for Low carb cachorro quente

Low Carb Cachorro Quente

Image of Low Carb Cachorro Quente
Nutriscore Rating: 69/100

Transform your favorite Brazilian classic into a guilt-free feast with this Low Carb Cachorro Quente recipe, a lighter take on the beloved hot dog tradition. Perfectly seasoned chicken or turkey sausages are simmered in a rich tomato sauce infused with smoky paprika, garlic, and fresh herbs, then served on crisp lettuce leaves for a satisfying bread-free alternative. This quick and easy dish boasts vibrant colors and bold flavors, making it ideal for keto meal prep or a healthy family dinner. With simple ingredients and an optional sprinkle of Parmesan for added indulgence, this recipe is proof that you can enjoy comfort food without compromising your low-carb lifestyle.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

14 items
  • 6 Chicken or turkey sausages
  • 2 tablespoons Olive oil
  • 1 Red bell pepper, sliced
  • 1 Yellow onion, sliced
  • 2 Garlic cloves, minced
  • 2 large Tomatoes, chopped
  • 2 tablespoons Tomato paste
  • 1 cup Water
  • 1 teaspoon Smoked paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 12 leaves Iceberg or Romaine lettuce leaves
  • 2 tablespoons Chopped parsley
  • 0.25 cup Grated Parmesan cheese (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

12 steps
1

Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.

2

Add sausages to the pan and cook, turning occasionally, until browned and heated through, about 8-10 minutes. Remove from the skillet and set aside.

3

In the same skillet, add the remaining 1 tablespoon of olive oil.

4

Add the sliced red bell pepper and onion to the skillet and sauté for about 4-5 minutes until they are softened.

5

Stir in minced garlic and sauté for an additional 30 seconds until fragrant.

6

Add chopped tomatoes, tomato paste, and 1 cup of water to the skillet. Stir to combine.

7

Season the mixture with smoked paprika, salt, and black pepper. Simmer the sauce over medium heat for about 5 minutes until it thickens slightly.

8

Slice the sausages into bite-sized pieces and add them back to the skillet. Stir them into the sauce until well coated.

9

To assemble, place two lettuce leaves as a base on each serving plate.

10

Scoop a portion of the sausage mixture onto the lettuce leaves.

11

Garnish each serving with chopped parsley and a sprinkle of grated Parmesan cheese if desired.

12

Serve immediately and enjoy your delicious Low Carb Cachorro Quente!

Cooking Tip: Take your time with each step for the best results!
1540
cal
104.0g
protein
51.2g
carbs
106.5g
fat

Nutrition Facts

1 serving (1562.5g)
Calories
1540
% Daily Value*
Total Fat 106.5 g 137%
Saturated Fat 33.2 g 166%
Polyunsaturated Fat 2.7 g
Cholesterol 408 mg 136%
Sodium 6337 mg 276%
Total Carbohydrate 51.2 g 19%
Dietary Fiber 12.1 g 43%
Total Sugars 23.0 g
Protein 104.0 g 208%
Vitamin D 0.0 mcg 0%
Calcium 859 mg 66%
Iron 7.7 mg 43%
Potassium 3148 mg 67%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.0%%
26.3%%
60.7%%
Fat: 958 cal (60.7%%)
Protein: 416 cal (26.3%%)
Carbs: 204 cal (13.0%%)