Low Carb Bacon-Wrapped Chicken Bites
Indulge in the irresistible flavor of **Low Carb Bacon-Wrapped Chicken Bites**, the perfect appetizer or snack for keto enthusiasts and anyone seeking a tasty, protein-packed treat. This easy-to-make recipe features bite-sized pieces of tender chicken breast, seasoned to perfection with garlic, paprika, and onion powder, all wrapped in crispy, savory bacon. With just 15 minutes of prep and a quick bake in the oven, these golden bites of joy are an ideal low-carb option for game day, parties, or any occasion. Serve them with your favorite low-carb dipping sauce for an extra burst of flavor! Keywords: low carb, bacon-wrapped chicken, easy appetizers, keto-friendly recipe, quick snack ideas.
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Recipe Information
Ingredients
- 2 pieces Chicken breast
- 12 slices Bacon
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Olive oil
Instructions
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat.
Cut the chicken breasts into roughly 1-inch cubes. This should yield about 6 pieces per breast.
In a large bowl, combine the garlic powder, onion powder, paprika, salt, and black pepper.
Add the chicken pieces to the bowl and drizzle with olive oil. Toss to ensure that the chicken is evenly coated with the seasoning mixture.
Take a slice of bacon and wrap it around a piece of seasoned chicken, securing it with a toothpick. Repeat for all chicken pieces.
Arrange the bacon-wrapped chicken bites on the prepared baking sheet, ensuring they are spaced out to prevent overcrowding.
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
Remove from the oven and let them cool slightly before serving.
Serve these delicious low-carb bacon-wrapped chicken bites as is, or with your favorite low-carb dipping sauce.
Nutrition Facts
Calories |
947 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.6 g | 73% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 8.4 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 3586 mg | 156% | |
| Total Carbohydrate | 7.4 g | 3% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 0.3 g | ||
| Protein | 100.9 g | 202% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 64 mg | 5% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 1269 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
