Low Carb Avocado Cream
Creamy, zesty, and packed with flavor, this Low Carb Avocado Cream is the ultimate guilt-free indulgence for your keto or low-carb lifestyle! Made with ripe avocados, tangy lime juice, and a hint of sour cream, this silky blend is seasoned to perfection with garlic, onion, cumin, and fresh cilantro for a flavorful twist. Ready in just 10 minutes and requiring no cooking, it’s a versatile delight that doubles as a dip, spread, or topping for grilled meats and veggies. Whether you're hosting a party or enjoying a quiet meal, this avocado cream promises a fresh, satisfying addition to your favorite dishes. Perfect for anyone seeking a no-fuss, nutrient-packed recipe!
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Recipe Information
Ingredients
- 2 whole ripe avocados
- 2 tablespoons fresh lime juice
- 0.5 cup sour cream
- 1 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon cumin powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons fresh cilantro
Instructions
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Add the fresh lime juice to the avocado to prevent browning and add a zesty flavor.
Using a fork or a potato masher, mash the avocados until smooth with some small chunks remaining, depending on your texture preference.
Stir in the sour cream until fully combined with the mashed avocado.
Add the garlic powder, onion powder, cumin powder, salt, and black pepper to the avocado mixture.
Finely chop the fresh cilantro and fold it into the avocado cream.
Taste the avocado cream and adjust seasoning as necessary, adding more salt or lime juice if preferred.
Serve immediately as a dip for vegetables, a spread on low-carb bread, or as a topping for grilled meats.
Nutrition Facts
Calories |
739 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.4 g | 86% | |
| Saturated Fat | 21.7 g | 108% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 58 mg | 19% | |
| Sodium | 1288 mg | 56% | |
| Total Carbohydrate | 40.0 g | 15% | |
| Dietary Fiber | 21.2 g | 76% | |
| Total Sugars | 9.1 g | ||
| Protein | 11.0 g | 22% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 223 mg | 17% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 1548 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
