Longhorn Steakhouses Honey Mustard
Recreate the magic of your favorite steakhouse at home with this irresistible Longhorn Steakhouse Honey Mustard recipe! This creamy, sweet, and tangy sauce comes together in just 10 minutes, using pantry staples like mayonnaise, honey, yellow and Dijon mustard, and a hint of apple cider vinegar and Worcestershire sauce for depth. A splash of lemon juice adds a fresh, zesty twist, while salt and black pepper balance the flavors perfectly. Whether you’re serving it as a salad dressing, a dipping sauce for crispy chicken tenders, or a marinade for grilled meats, this versatile honey mustard recipe is a crowd-pleaser. Refrigerate for 30 minutes to let the flavors meld, and enjoy this homemade take on a steakhouse classic!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.25 cup Honey
- 3 tablespoons Yellow Mustard
- 1 tablespoon Dijon Mustard
- 1 tablespoon Lemon Juice
- 1 teaspoon Apple Cider Vinegar
- 0.5 teaspoon Worcestershire Sauce
- 0.5 teaspoon Salt
- 0.25 teaspoon Black Pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, honey, yellow mustard, and Dijon mustard.
Whisk the ingredients together until smooth and well blended.
Add in the lemon juice, apple cider vinegar, and Worcestershire sauce. Stir to combine.
Season with salt and black pepper to taste, stirring again until the seasoning is evenly distributed.
Transfer the honey mustard sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled as a salad dressing, dipping sauce, or marinade. Enjoy!
Nutrition Facts
Calories |
1972 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 177.4 g | 227% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2607 mg | 113% | |
| Total Carbohydrate | 102.7 g | 37% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 50.4 g | ||
| Protein | 2.2 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 36 mg | 3% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 178 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
