Loaded Mashed Potato Fries Sp5
Transform your comfort food cravings into a gourmet delight with these irresistible Loaded Mashed Potato Fries SP5! This indulgent recipe takes creamy mashed potatoes to the next level by shaping them into fry-sized sticks, coating them in crispy breadcrumbs, and frying them to golden perfection. Topped with melty cheddar cheese, crispy bacon, tangy sour cream, and fresh green onions, these loaded fries are the ultimate appetizer or party snack. Perfect for game day spreads or casual entertaining, this recipe offers a fun twist on classic loaded potatoes with the delightful crunch of fries. Ready in just an hour, these crave-worthy bites will quickly become a crowd favorite.
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Recipe Information
Ingredients
- 4 large Russet potatoes
- 4 tablespoons Unsalted butter
- 0.5 cup Whole milk
- 1 teaspoon Salt
- 0.5 teaspoon Pepper
- 1 cup All-purpose flour
- 2 large Eggs
- 1.5 cups Breadcrumbs
- 4 cups Vegetable oil
- 1 cup Shredded cheddar cheese
- 4 strips Cooked bacon
- 0.5 cup Sour cream
- 2 stalks Green onions
Instructions
Peel the Russet potatoes and cut them into large chunks. Boil in a pot of salted water until fork-tender, about 15-20 minutes.
Drain the potatoes and return them to the pot. Mash them with the butter, milk, salt, and pepper until smooth. Allow to cool completely.
Once cooled, take small portions of the mashed potatoes and shape them into fry-sized sticks.
Set up a dredging station with three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
Dredge each potato stick first in flour, then in egg, and finally in breadcrumbs, ensuring they are fully coated.
Heat vegetable oil in a deep pot or fryer to 350°F (175°C). Fry the potato sticks in batches until golden brown and crispy, about 3-4 minutes per batch.
Transfer the fries to a paper towel-lined plate to drain excess oil.
Arrange the fries on a serving plate. Sprinkle with shredded cheddar cheese and crumbled bacon while still hot so the cheese melts.
Dollop sour cream on top and garnish with sliced green onions.
Serve immediately and enjoy your Loaded Mashed Potato Fries SP5!
Nutrition Facts
Calories |
2697 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 243.8 g | 313% | |
| Saturated Fat | 49.9 g | 250% | |
| Polyunsaturated Fat | 134.6 g | ||
| Cholesterol | 179 mg | 60% | |
| Sodium | 1190 mg | 52% | |
| Total Carbohydrate | 120.1 g | 44% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 9.4 g | ||
| Protein | 30.4 g | 61% | |
| Vitamin D | 1.1 mcg | 6% | |
| Calcium | 365 mg | 28% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 1683 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
