Nutrition Facts for Lipton hearty nachos

Lipton Hearty Nachos

Image of Lipton Hearty Nachos
Nutriscore Rating: 63/100

Get ready to elevate your snack game with Lipton Hearty Nachos—a mouthwatering blend of bold flavors and satisfying textures that's perfect for sharing! This irresistible recipe starts with seasoned ground beef infused with the savory goodness of Lipton Recipe Secrets Onion Soup & Dip Mix, creating a rich, flavorful base. Layered over a bed of crunchy tortilla chips and smothered with melted cheddar cheese, these nachos come alive with vibrant toppings like diced tomatoes, black olives, green onions, and a dollop of creamy sour cream. Optional jalapeño slices add a zesty kick for spice lovers! Ready in just 25 minutes, this easy-to-make dish is ideal for game nights, casual gatherings, or anytime you crave a hearty, crowd-pleasing treat. Try this ultimate nacho recipe today and make your snack table the star of the party!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 lb Ground beef
  • 1 packet Lipton Recipe Secrets Onion Soup & Dip Mix
  • 1.5 cups Water
  • 8 oz Tortilla chips
  • 2 cups Shredded cheddar cheese
  • 1 cup Diced tomatoes
  • 0.5 cup Sliced black olives
  • 0.25 cup Sliced green onions
  • 0.5 cup Sour cream
  • 0.25 cup Jalapeño slices (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into crumbles with a spoon. Drain any excess grease if necessary.

2

Stir in the Lipton Recipe Secrets Onion Soup & Dip Mix and water. Simmer the mixture for about 5 minutes or until the beef is fully coated in the flavorful sauce and the liquid reduces slightly.

3

Preheat your oven to 375°F (190°C).

4

On a large oven-safe platter or baking sheet, spread a layer of tortilla chips evenly.

5

Spoon the seasoned beef mixture evenly over the chips.

6

Sprinkle the shredded cheddar cheese generously over the beef and chips.

7

Place the nachos in the preheated oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.

8

Carefully remove the nachos from the oven and allow to cool slightly.

9

Top the nachos with diced tomatoes, sliced black olives, green onions, sour cream, and jalapeño slices (if using).

10

Serve immediately and enjoy with friends or family!

Cooking Tip: Take your time with each step for the best results!
3697
cal
155.8g
protein
188.3g
carbs
272.2g
fat

Nutrition Facts

1 serving (1887.7g)
Calories
3697
% Daily Value*
Total Fat 272.2 g 349%
Saturated Fat 109.6 g 548%
Polyunsaturated Fat 37.2 g
Cholesterol 621 mg 207%
Sodium 5210 mg 227%
Total Carbohydrate 188.3 g 68%
Dietary Fiber 17.0 g 61%
Total Sugars 17.8 g
Protein 155.8 g 312%
Vitamin D 0.0 mcg 0%
Calcium 2284 mg 176%
Iron 15.2 mg 84%
Potassium 2184 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.7%%
16.3%%
64.0%%
Fat: 2449 cal (64.0%%)
Protein: 623 cal (16.3%%)
Carbs: 753 cal (19.7%%)