Indulge in the perfect marriage of creamy, citrusy, and fizzy goodness with this Limoncello Raspberry Float. A true show-stopper, this refreshing dessert drink combines the zesty allure of limoncello liqueur with the effervescence of sparkling lemon soda, balanced by two luscious scoops of vanilla ice cream. Fresh raspberries add a burst of tart sweetness, while whipped cream and a sprinkle of lemon zest elevate every sip with luxurious flair. Ready in just 10 minutes, this effortless yet elegant treat is ideal for summer entertaining or a decadent weeknight indulgence. Garnished with optional sprigs of mint, itβs as beautiful as it is delicious, making it Instagram-worthy in every way. Whether enjoyed as dessert or a celebratory drink, this fizzy float promises a burst of sunshine in every spoonful.
Use a tall glass for serving. Start by adding 2 ounces of limoncello at the bottom of the glass.
Pour in 12 ounces of sparkling lemon soda over the limoncello.
Add 2 scoops of vanilla ice cream carefully to the glass. The soda will foam up slightly, so add the ice cream gradually.
Scatter 1/4 cup of fresh raspberries on top of the ice cream. They will float for a beautiful presentation.
Top the drink with a generous dollop of whipped cream (about 1/4 cup).
Garnish with 1 teaspoon of lemon zest for extra citrus aroma and flavor.
Optionally, add a sprig of fresh mint leaves as a decorative and aromatic touch.
Serve immediately with a straw and a spoon for the perfect fizzy, fruity, and creamy dessert drink!
Calories |
629 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.5 g | 21% | |
| Saturated Fat | 10.8 g | 54% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 68 mg | 23% | |
| Sodium | 128 mg | 6% | |
| Total Carbohydrate | 95.4 g | 35% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 83.4 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 179 mg | 14% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 334 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.