Lime Marinated Onion Salad
Bright, zesty, and irresistibly crisp, this Lime Marinated Onion Salad is a quick and flavorful side dish or topping that will elevate any meal. Featuring paper-thin slices of red onion soaked in freshly squeezed lime juice, this salad strikes the perfect balance of tanginess, subtle sweetness, and a hint of spice from black pepper. A touch of olive oil adds richness, while a sprinkle of sugar enhances the natural flavors of the onions. Fresh cilantro ties it all together with its herbaceous freshness. Ready in just 15 minutes of prep, this vibrant dish can be enjoyed as a refreshing standalone salad or as a versatile garnish for tacos, grilled meats, or roasted vegetables. Perfect for those looking to add a bright citrus twist to their culinary creations!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 medium red onion
- 3 large lime
- 2 tablespoons olive oil
- 1 teaspoon salt
- 0.5 teaspoons black pepper
- 0.5 teaspoons sugar
- 2 tablespoons fresh cilantro
Instructions
Peel and thinly slice the red onions into half-moon shapes. Place the sliced onions in a large mixing bowl.
Juice the limes to extract fresh lime juice, ensuring there are no seeds. Pour the lime juice over the sliced onions, making sure the onions are fully coated.
Add the olive oil, salt, black pepper, and sugar to the bowl. Mix well to evenly distribute the seasonings throughout the onions.
Finely chop the fresh cilantro and sprinkle it over the onions. Gently toss the mixture to combine.
Cover the bowl with plastic wrap or a lid and let the onions marinate at room temperature for at least 30 minutes, or refrigerate for up to 4 hours for a more intense flavor.
Before serving, give the salad a final toss to redistribute the marinade. Serve as a standalone salad or as a topping for tacos, grilled meats, or other dishes.
Nutrition Facts
Calories |
441 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.9 g | 37% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2379 mg | 103% | |
| Total Carbohydrate | 52.6 g | 19% | |
| Dietary Fiber | 11.6 g | 41% | |
| Total Sugars | 17.2 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 150 mg | 12% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 678 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
