Lime Cilantro Dressing
Elevate your salads, grain bowls, and roasted veggies with this vibrant and zesty Lime Cilantro Dressing! Packed with fresh cilantro, tangy lime juice, and a touch of honey for natural sweetness, this quick and easy dressing comes together in just 10 minutes. The optional addition of creamy Greek yogurt gives it a luscious texture, making it versatile enough for drizzling or dipping. With its bold flavors and smooth consistency, this homemade dressing is a must-try for fans of fresh, citrusy, herb-forward condiments. Perfect for meal prep, it stays fresh in the refrigerator for up to a week, ready to add a pop of flavor to any dish!
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Recipe Information
Ingredients
- 1 cup (packed) Fresh cilantro
- 3 tablespoons Lime juice
- 1 cup Olive oil
- 1 tablespoon Honey
- 1 clove Garlic
- 0.5 teaspoon Kosher salt
- 0.25 teaspoon Ground black pepper
- 2 tablespoons Plain Greek yogurt (optional)
Instructions
Wash and pat dry the cilantro, then roughly chop it to make it easier to blend.
Peel the garlic clove and smash it lightly with the side of a knife.
In a blender or food processor, combine the chopped cilantro, lime juice, olive oil, honey, garlic, salt, and black pepper.
Optional: If you want a creamier dressing, add the Greek yogurt to the blender.
Blend the ingredients on high until the mixture is smooth and well-combined. Scrape down the sides of the blender as needed to ensure even mixing.
Taste the dressing and adjust the salt, pepper, or lime juice to your preference.
Pour the dressing into a jar or airtight container and refrigerate for at least 15 minutes to allow the flavors to meld together.
Shake or stir well before serving. The dressing can be stored in the refrigerator for up to one week.
Nutrition Facts
Calories |
2433 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 226.4 g | 290% | |
| Saturated Fat | 35.1 g | 176% | |
| Polyunsaturated Fat | 21.2 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 503 mg | 22% | |
| Total Carbohydrate | 45.9 g | 17% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 31.6 g | ||
| Protein | 55.5 g | 111% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 516 mg | 40% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 989 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
