Light and Easy Garlic Potatoes Kafka
Elevate your side dish game with this 'Light and Easy Garlic Potatoes Kafka' recipe! Featuring perfectly roasted baby potatoes tossed with golden olive oil, fresh garlic, and a hint of paprika, this quick and easy dish is brimming with bold, aromatic flavors. A finishing touch of bright lemon juice and fresh parsley adds a refreshing zest, making it an irresistible accompaniment to any meal. With just 10 minutes of prep and 30 minutes of cook time, this healthy and gluten-free recipe is perfect for busy weeknights or weekend gatherings. Enjoy these tender-yet-crispy potatoes as a crowd-pleasing side or a standalone snack that's guaranteed to delight every palate!
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Recipe Information
Ingredients
- 500 grams Baby potatoes
- 2 tablespoons Olive oil
- 4 pieces Fresh garlic cloves
- 2 tablespoons Fresh parsley
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Ground paprika
- 1 tablespoon Lemon juice
Instructions
Preheat your oven to 200°C (400°F) and line a large baking sheet with parchment paper or grease it lightly with olive oil.
Wash the baby potatoes thoroughly to remove any dirt. Leave the skin on for flavor and texture. Cut any larger potatoes in half to ensure even cooking.
In a mixing bowl, toss the potatoes with the olive oil, salt, black pepper, and ground paprika until evenly coated.
Spread the potatoes out on the prepared baking sheet in a single layer. Bake for 20 minutes, stirring halfway through for even roasting.
While the potatoes are baking, finely mince the garlic cloves and chop the parsley.
After 20 minutes, remove the potatoes from the oven. Add the minced garlic directly over the potatoes and toss gently to coat.
Return the potatoes to the oven and bake for an additional 10 minutes, or until the potatoes are golden-brown and crispy on the edges.
Once roasted, transfer the potatoes to a serving dish. Sprinkle chopped parsley over the top, drizzle with lemon juice, and toss lightly to combine.
Serve hot or warm as a side dish and enjoy your Light and Easy Garlic Potatoes Kafka!
Nutrition Facts
Calories |
163 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.0 g | 9% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 497 mg | 22% | |
| Total Carbohydrate | 23.0 g | 8% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 1.1 g | ||
| Protein | 2.8 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 23 mg | 2% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 570 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
