Nutrition Facts for Lemon vodka
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Lemon Vodka

Image of Lemon Vodka
Nutriscore Rating: 66/100

Transform your cocktail game with this vibrant homemade Lemon Vodka, a zesty infusion that’s as versatile as it is delicious. Crafted with just four simple ingredients—premium vodka, fresh lemons, granulated sugar, and water—this recipe features a 7-10 day steeping process that fully extracts the bright, citrusy essence of lemon zest. A touch of homemade simple syrup balances the tartness, delivering a smooth, refreshing spirit perfect for sipping chilled or mixing into your favorite cocktails. With minimal hands-on effort and maximum flavor payoff, this DIY Lemon Vodka makes an ideal addition to your bar cart or a thoughtful, handcrafted gift for any occasion. Elevate your at-home mixology with this crowd-pleasing citrus liqueur!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
5 min
🕐
Total Time
25 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 750 ml Vodka
  • 6 whole Lemons
  • 150 grams Granulated sugar
  • 150 ml Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Thoroughly wash and dry the lemons to remove any wax or impurities on the peel.

2

Use a vegetable peeler or a paring knife to carefully remove the lemon zest, avoiding the bitter white pith beneath the skin.

3

Place the lemon zest into a large, clean glass jar or bottle with a tight-fitting lid.

4

Pour the vodka over the lemon zest, ensuring the zest is fully submerged. Seal the jar and give it a gentle shake.

5

Let the mixture steep in a cool, dark place for 7-10 days. Shake the jar gently every day to help infuse the flavors.

6

After steeping, prepare a simple syrup by combining the granulated sugar and water in a small saucepan over medium heat. Stir until the sugar is fully dissolved, then allow the syrup to cool completely.

7

Strain the vodka mixture through a fine mesh sieve or cheesecloth into a clean container to remove the lemon zest.

8

Mix the strained vodka with the cooled simple syrup, stirring thoroughly to combine.

9

Decant the lemon vodka into bottles for storage. Seal tightly and store in the refrigerator or freezer for optimal flavor and freshness.

10

Serve chilled as a standalone drink or use as a base for your favorite cocktails.

Cooking Tip: Take your time with each step for the best results!
152
cal
0.3g
protein
11.4g
carbs
0.1g
fat

Nutrition Facts

1 serving (87.5g)
Calories
152
% Daily Value*
Total Fat 0.1 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 11.4 g 4%
Dietary Fiber 0.6 g 2%
Total Sugars 9.9 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.2 mg 1%
Potassium 31 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

96.8%%
2.0%%
1.2%%
Fat: 9 cal (1.2%%)
Protein: 15 cal (2.0%%)
Carbs: 729 cal (96.8%%)